Leaf Type: Black
Where to Buy: Golden Tips Tea
Our maiden autumnal offering from the bio-organic and fair-trade Makaibari plantations. Floral, zesty and and stimulating, the tea is a classic pre-winter Darjeeling. The coruscating liquor shimmers your tea experience and brings in scintillating fruity aromas. Characteristic of a typical combination of black-brown and light green leaves, the flavor is an alluring melody of accentuated briskness and sharp astringent notes which make for a unique delightful cuppa. An excellent tea for all Autumn tea lovers.
Learn more about this tea here.
I like to know everything I can about my tea. Where it was grown? When was it picked and processed? What did it do in its free time? All important questions.
So when I see the exact estate/region and date of picking, it just makes me feel better knowing. I think that influences my tea purchases greatly. So, on the sample package of Makaibari’s Autumn Flush Darjeeling, seeing basic details is a comfort. Golden Tips even goes so far as to put the exact day when the tea was plucked. (November 28th, 2014 to be exact.)
Opening the package, I see the usually tricolor leaves; dark brown, sliver-tipped, and the occasional green. The leaves give off little to no aroma, very light bread and fruity notes.
I steeped my tea loose in my elephant teapot, letting the tea evolve on it’s own in the pot. The first couple steeps were light and had prominent bread and malt qualities. The more I got down into the pot, the more fruity and acidic the tea became. It was a very good experience, even down to the last sips. The astringency never got too much to handle, and the muscatel notes were very nice and noticeable thought the body of the liquor. An excellent and simple Darjeeling, great for when I want a black tea, but still crave something on the lighter side of the genre!