This is my first time brewing matcha powder and leaves together, and I wasn’t quite sure what to do with it. I didn’t want to whisk fibers out of the leaves, but I also didn’t want to lose out on any matcha goodness in a filter bag. I settled on using a gravity brewer to trap the leaves but let matcha through.
This Endurance citrus mint brewed a unique opaque army green. We start with a definite mint smell, but I don’t taste it…and it’s subtle on the green tea … perhaps my tastebuds are too busy with the strong lemongrass flavor? There’s a soft aftertaste tingle on the tongue that travels down the throat with a gentle ginger zing – hello, I’m awake now! The density of the particles in this tea causes a heavier, fuller mouthfeel, to the point where I felt as if it were starting to coat my tongue. This was especially true on those last, sediment-rich sips.
I love the idea of matcha teas as a midday or workout time pick-me-up. I’ve seen some brands who sell pure fine-ground matcha, who also sell this hybrid with larger flavor bits at a lower cost. Though I am frugal, I’m too much a traditionalist at heart to be able to fully embrace this ”best-of-both-tea-worlds” bag and powder offering from Sportland Tea Co.
Here’s the scoop!
Leaf Type: Green Tea and Matcha
Where to Buy: Sportland Tea Co.
Sportland Tea Co.’s Endurance Blend is a unique mix of matcha green tea and herbs. With ginger, mint, and ginseng. This blend is an invigorating option any time of the day.
Drink approximately 15-30 minutes before a workout, run, or when you are having a long day at the office. Try it over ice for an even more refreshing and hydrating option!