Chocolate Candy Cane from PaperBoxGoodies

Just because the holiday season is behind us doesn’t mean that the time for holiday-themed teas is over!  In the spirit of keeping the good holiday vibes going, I brewed up a cup of Chocolate Candy Cane from PaperBoxGoodies.  I don’t see this flavor listed on the PaperBoxGoodies Etsy shop so I’m not sure of the ingredients, but it looks to be an herbal blend with mint, chocolate chips, and licorice root.

 

I was excited about the herbal nature of this blend.  I love candy cane teas, but they all seem to have a black tea base which makes it hard to drink when I don’t need all the caffeine.  Having an herbal decaf option was just the tea I needed when relaxing and recovering from the busy end of the year.

 

Brewed, this blend is smooth, sweet, and minty.  The dry crispness of the mint is lessened by the licorice root.  Any herbal harshness that sometimes comes with pure mint teas is lessened by the rich chocolate chips.  Minty candy cane is the main flavor, followed by a mild cocoa aftertaste.  The licorice root doesn’t impart a specific flavor, but adds a natural sweetness and a smooth mouthfeel.

 

This is one of those teas that would benefit from a strong brewing and then made into a latte with whipped cream.  I didn’t quite have enough in my sample to go the whole latte route, so I’ll have to try it next time.

 

Overall this was a great decaf candy cane blend that I would try again next holiday season.

 

 

 


Here’s the scoop!

Leaf Type: herbal

Learn even more about this tea and tea company here!

Jack Frost from Bluebird Tea. . . . .

There are a lot of minty candy-cane inspired teas out there this time of year, so I was excited to try a more focused, herbal take on mint tea, with Jack Frost from Bluebird Tea.

 

This herbal blend is mainly spearmint and eucalyptus with a hint of sweeter flavors like coconut and vanilla.  That hint of sweetness makes all the difference– pure spearmint tea has a bit too much icy bite, feeling more like medicine than a calm cup of tea.  Jack Frost was smooth and cool without being too fierce or leaving me frozen.

It might sound odd to drink a mint tea at a hot temperature, but I’ve found it very calming both in my mind and in my cookie-crowded stomach.  Mint is supposedly good for your digestion, so it’s been a nice blend to have on hand with all the rich eating of the holidays.  If nothing else, the crisp, minty feeling on my tongue helps me feel refreshed during the bustle of the winter season.  Since Jack Frost is an herbal blend, it’s naturally decaf and perfect for that before-bed brew.

The first time I brewed this tea, I was a bit baffled to see blue-green glitter in my mug.  Had my holiday crafting spilled over into my tea?  It turns out that the extra sparkle is from the snowflake sprinkles in the dry leaf.  Once heated, the sprinkles melt and add a little shimmer and a little sweetness to the lush, green spearmint.

Jack Frost is a great blend for when you want to clear your mind and have the power and focus of fresh, clean, winter snow.


Here’s the scoop!

Leaf Type: Herbal
Where to Buy: Bluebird Tea
Description:

The mischevious Jack Frost is a crisp, cool cuppa. With icy spearmint, frosty coconut + snowflake sprinkles, Jack Frost will sure nip your nose + toes!

Learn even more about this tea and tea company here!

Super Starling’s Festive Favorites!

Hello, TEA-ple! Hanukkah is here, and I’m ready to make demands!
You might be thinking “but Super Starling… the holidays are underway.” Don’t fret. I accept holiday gifts all year round.
Here are some tea-related festive favorites:
Watercolor Art Print. I love the style on this: part papercut and part watercolor. Plus, plenty of pink and purple. I’m not usually girly, but tea brings it out in me.
A Cup With Feet. Admit it. You’re wondering if this is dishwasher-safe. Strap in, folks: it is. The artist makes all kinds of mugs with — and a few without — feet. I can’t get enough of this.
Vintage Fortune Telling Set. I’m not sure if this would make tea-leaf-reading easier or harder, but I’m ready to try.
Tea & Tarot Bangle. I have a huge collection of those trendy bangle bracelets. You know the ones I mean. But none of them QUITE nail down my tea-witch nature like this.
Fabric Teapot. I just like the vibe of this. I could put it on a little shelf and incorporate it into one of the gallery walls of my house. Maybe put some emergency candy in there. NOT THAT I HAVE STASHES OF CANDY HIDDEN AROUND MY HOME.
Which reminds me: I’m also, obviously, accepting both candy and tea.

The Holiday Season Approaches!

 

ChristmasLogo1This isn’t a review but an advertisement (sorry guys!)  No, we don’t usually advertise here on this site – this is an anomaly – but because one of the founding SororiTea Sisters is now the Mad Tea Artist behind 52Teas, she gets the privilege of deviating from the norm.

And 52Teas has a Holiday Pre-Sale going on right now on Kickstarter!  This isn’t a typical “fundraising” Kickstarter campaign, instead, this is a chance for you to get some Christmas shopping done early while it helps us keep things just a little more organized by keeping our pre-sales separate from our day-to-day sales activity.

52Teas is offering 5 unique, limited edition teas for this promotion – these teas will be available only during the season and once they’re sold out, they won’t be reblended until next Christmas!

Here’s the specs on those five VITs (Very Important Teas):

  • Chestnuts Roasting on an Open Fire – This is a special blend of black teas with a hint of Lapsang Souchong to give it that smoky touch that you’d experience from an open fire.  Flavored with chestnut and caramel and just a hint of spice to give it that winter-y kind of appeal.
  • Gingerbread Houjicha – I love the flavor of gingerbread and I think that the roasty-toasty, nutty flavor of houjicha would offer a delightful base to these flavors.
  • Eggnog Chai – A Chai blend (black tea with a touch of honeybush) flavored with notes of custard-y eggnog with an extra dash of nutmeg to enliven the cup.  This would make a great latte to serve Santa on Christmas Eve!
  • Cranberry Orange Cider – A blend of red and green rooibos that’s been flavored with cranberry, orange and apple with a medley of holiday spices.
  • Peppermint Marshmallow Melting in Hot Chocolate – For this blend, I chose a special black tea blend (crafted with teas from our friends at Verdant Tea) for the base that has a rich, natural cacao flavor with hints of malt.  Peppermint, marshmallow and even more chocolate-y flavor to create a deliciously delightful cuppa.

YUM!  So please take a moment to visit the 52Teas Kickstarter Holiday Pre-Sale and get some of that early Christmas shopping done early!  The campaign closes on October 27th so your card won’t be charged until that date, and the teas will be shipped in plenty of time for gift giving!

Thanks for taking a moment to read this . . . now let’s get back to the reviews!

Maple Apple Cider Herbal from Stash

MapleAppleTea Information:

Leaf Type:  Herbal/Rooibos

Where to Buy: Stash

Tea Description:

This herbal tea combines the sweetness of maple with the tartness of apple for a lively, delicious cup. Fruity hibiscus and rooibos have been blended with sweet cinnamon, maple, apple and caramel flavors for this tasty tea cider. A touch of sugar brings out the flavor.

Learn more about this tea here.

Taster’s Review:

This had a fancier box than other Stash teas I’ve seen so I’m wondering if, based on the flavour, this was a seasonal/Christmas blend? Upon opening up the box, the wrapper itself has a different design too. There’s definitely something different about this blend!

There’s really no smell to the dry teabag; if I concentrate maybe a little apple. It’s very weak though; I hoped the tea itself has more flavour. Steeped up, I could smell the cider part of the tea quite strongly, but no maple. I really hope I pick the maple up in the taste; it’s what intrigued me about this tea in the first place! It made this something a little bit different. And as a Canadian, I can never really resist anything maple anyway.

Sipping on it now though; and there definitely is more flavour than what the dry leaf led me to believe. It really does taste like apple cider; good apple cider too! Just the right balance of sweet, tart, and spice. And speaking of that spice, there’s obviously cinnamon but the nutmeg in here is a really nice touch too. Nutmeg has really grown on me, I never used to be a fan but now when a tea includes it I get so excited! That’s the first wave of flavour but then it eases a little into the maple; it’s a little raw and unrefined tasting with a sappy quality. I like it! It makes the cup sweet and layered, and I like that this one doesn’t feel completely put together, with the ’T’s crossed and ’I’s dotted. Sometimes a little reliable inconsistency makes a tea good. If that makes any sense at all.

There are also a few other interesting notes here; I’m picking woody-cedar like notes too! Maybe it’s a trick of the mind because of the raw, sappy maple or maybe part of it is from the rooibos – but it’s very enjoyable regardless. Actually, now that I think of it the more I’m sure it’s from the rooibos. I love how natural and earthy this tea tastes though; for once the wood like quality is contributing something that enhances the tea flavourings!

There’s surprisingly a lot going on with this tea bag. Colour me quite impressed!