Foggy Coconut blend was inspired by a coffee shop London Fog. First you need to know what a London Fog is, if you don’t know already! There may be variations but usually a London Fog is made with Earl Grey tea, lots of milk, and some vanilla and sugar, sometimes brown sugar.
The creator of this blend was ordering her London Fog with coconut milk instead of cow’s milk and loved the creamy coconut flavor. Hence, Foggy Coconut came into being.
When I served this tea, the reaction was instant. “Wow! I smell coconut!” And yes, that is the first you notice about this tea. Fortunately, we were all coconut lovers drinking it!
I love that you can still TASTE THE TEA, as a lot of flavored teas major on the flavors so much that the tea itself gets lost. This blend uses Assam and Yunnan tea that can stand up to plenty of flavors without going into hiding.
As for the bergamot, (which haters love to call blergamot) it is very refined. It comes through almost as a fruitiness rather than as edgy harsh citrus. I think the vanilla softens it wonderfully.
I drank this with no additions, but if you wanted to make a London Fog with it you could. You don’t need to, though, as all the flavors we look for in London Fog are right here. It is creamy and sweet, and the coconut lends it the full body usually provided by milk – dairy or otherwise – in a London Fog.
This was a delightful afternoon tea, and I will definitely be serving it again.
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: 52Teas
Description
This tea is no longer available but click below for teas that are.
Learn even more about this tea and tea company here!
ENGLISH GENTLEMAN – EARL GREY VANILLA / The Tea Crew
Splendid. My tea is now cold. Still tastes good though.
The moment the aroma from the open packet entered my nose I knew I’d love this one. The aroma has a kick of bergamot with the perfect amount of vanilla to soothe it out. If you happen to go shovel and forget that you have a cuppa it will still have plenty of flavor when you get back. Personally though I think it’s better when its hot.
The black base comes out a bit more when cold and I found that interesting. Generally the bergamot and vanilla overpower the base at all times but not for this one. I’m excited to try this one as a latte or as they call it a London Fog Latte.
Before you get too excited and go off to order a pouch do note this company is based in the U.K. That being said it’s a really nice blend so maybe go order it anyway.
Here’s the scoop!
Leaf Type: Black
Where to Buy: The Tea Crew
Description:
If our Earl Grey vanilla tea was a person it would definitely be Cary Grant. The epitome of sophistication, an English gentleman.
Full of flavour with a smooth creamy taste and vanilla overtones.
This goes exceptionally well with an afternoon tea.
Learn even more about this tea and tea company here!
Perseus/Thè Ô Dor. . . . .
Sometimes a tea makes such an impression on you that you can’t stop thinking about it. There are many flavored teas that substitute easily for one another because they are so similar, but then a tea comes along that has a special something that makes it unique and nothing else will do.
That is how I felt immediately when I tried Perseus. It was an Earl Grey type, and I am not an Earl Grey person with the exception of a few particular ones. I do not like the sour orange on a lemony tea base like Ceylon most of the time, preferring it on a Keemun base and even then, it must be just so.
But this Perseus is not an ordinary Earl Grey. Yes, there is bergamot, but also orange peels, yuzu, plum, everlasting flowers, and carrot. That’s right, carrot. All of this is mixed with a tea base blended from Sri Lankan and China black teas.
The final result is a tea, an Earl Grey type tea, that tastes like candy to me. I have great self control most of the time with sweets but those little guava flavored hard candies get me every time. That is what Perseus does. Once I have a cup, I want more. More. MORE!
The fruits are nicely blended and balanced, no sugar ever need lace my cup, and the brisk tingle at the end lingers with the sunny citrus flavors. This will be a lovely ray of sunshine as I wait for these short winter days to give way to the blissful longer days of spring, just around the corner.
Want to Know More About This Tea?
Leaf Type: Black
Where to Buy: Thè Ô Dor
Description
An Earl Grey tea reviewed with impertinence
This creation is an invitation to look at the stars, holding a cup of tea in your hands, thinking about savoring your Earl Grey tea, this one reviewed by an Impertinent Parisian who wanted to make it his.
Of course, we will rediscover the warm flavor of bergamot, the one we love, the one from the sun, with flavors from Italy, but it will not be the only citrus fruit composing this black tea, divine creation created for the artistic professions launched at the Grand Palais in Paris.
No, not only a bergamot flavored tea since we also rediscover the Japanese delicacy of a yuzu, this citrus fruit coming from the Land of the Rising Sun which is not without reminding us of our vitamin mandarins, and the flavor of a crunchy plum as much delicious.
Black tea is here made sublime by pieces of carrot, sprinkling it and making it unquestionably unique and beneficial. It is not a wink to this vegan creation, of course, but for the properties that are attributed to it, the one to make skin sublime, that its presence may be justified.
To conclude, you will notice, while looking at the blend, that it is idealized by the presence of a few yellow flowers, these are rarer petals of everlasting flowers, here concluding the artistic inspiration of the creator.
Just like the two other creations from this unseen “Some among them are contemplating the stars” tea collection, it takes its inspiration from the constellation of the same name, and reveals to you its story through a harmony of flavors which are going to carry you to the borders of stars.
A flavored tea, a unique creation…
Silky and wide in your mouth, this flavored tea offers a delicate and transparent amber-colored beverage and is continued on notes of bergamot. Above all, zest flavors of citrus fruits are distinguished on your palate, with the light sourness of the yuzu.
Inside its pretty box, in tin or inside the traditional THEODOR loose Parisian tea bag (available in size M or L), ‘Perseus’ will offer its delicious flavors as from the opening and will bewitch your senses all along its tasting.
A yuzu and bergamot flavored black tea which is going to accompany your tea time for a cup of mystery, of flavors and above all, to keep your head in the stars.
And for the palates in search of citrus fruits and coolness, discover the ‘Petite Ourse’ flavored green tea, to be savored hot or cold according to your mood!
What the legend of Perseus says… inspiration of this tea
If you look up to the sky towards the northern hemisphere, you will find the ‘Perseus’ constellation.
‘Perseus’, hero of Greek mythology, was born and raised in secrecy until his own cries revealed himself to his father. He who saved and married Andromeda, captive of a sea monster, he whom Zeus, supreme God of this mythology, had placed among the constellations in the sky.
It is this secret of Perseus that is offered to us today through notes of yuzu and plum, which respond to the flavors of orange and bergamot, combined together to a black tea sprinkled with everlasting flowers, to offer on the palate a tea made of secrets and mysteries.
Learn even more about this tea and tea company here!
Maple Vanilla Earl Grey from A Quarter To Tea. . . .
Today I got to thinking about fun ways to make teas. Lately I have been experimenting. Cold brewing in chocolate milk. Topping iced teas with lemonade. I have been having fun playing with my teas. So when I had a Vanilla Frosty in my freezer from Wendy’s that seemed daunting to eat on its own, I thought to myself, “what can I do with this?” Well, an affogato came to mind.
For those of you that don’t know what I am talking about, an affogato is an Italian dessert that typically takes the form of a scoop of vanilla gelato or ice cream topped with a shot of hot espresso. Mine, on the other hand, took the form of two scoops of Vanilla Frosty topped with tea. Maple Vanilla Earl Grey tea by A Quarter to Tea to be specific. Why that tea? Well all recipes I looked at online suggested using strong flavored teas like chais or earl greys. I went with what I had readily available and the Maple Vanilla Earl Grey Affogato was born.
Since I have never had an affogato made by someone who knows what they’re doing I am not sure if this is right but I am sure it is good. It’s more a drink than a dessert you could eat with a spoon but there is a little ball of frosty still present. The liquid is so rich and creamy. Obviously it has a ton of silky vanilla flavor given both the frosty and the tea have vanilla flavoring. More than just the vanilla, there is a distinct maple sweetness that is a little more earthy than the vanilla but still very sweet as well as a little bit of a honeyed quality coming from the rooibos. The bergamot, for those that don’t like it very much, is actually really lovely here because it just adds a bit of brightness to counteract the other sweeter elements while the black tea base and cinnamon work to do the same thing in their own ways by adding some spice and some softer tea flavors. It’s really quite delightful because you get both the flavor of the frosty and the tea distinctly but at the same time they work together so nicely making for a delectably creamy and flavorful treat.
All in all, I would say this was one successful experiment if for no other reason than the affogato was gone in under five minutes. Seriously, i just kept drinking and actually finished the affogato before I finished the review. Oops.
Ultimately I am not sure how successful this tea would be on its own as I used the whole sample I had for the affogato but used the way it was here, this tea was certainly a home run.
Here’s the scoop!
Leaf Type: Black
Where to Buy: A Quarter To Tea
Description
A brisk cup of Earl Grey, mellowed with the sweetness of maple and the smoothness of vanilla with still giving you that satisfying bergamot punch that makes Earl Grey so special
Learn even more about this tea and tea company here!
Earl Grey Creme from The Spice & Tea Exchange . . . .
Based out of Savannah, GA, The Spice & Tea Exchange has this little number…Earl Grey Creme. Sure…lots of companies feature an Earl Grey Creme but this one I’ve had time and time again and it never disappoints.
It could be that I have already written about Earl Grey Creme from The Spice & Tea Exchange before here at SororiTea Sisters but if I did it was a LONG time ago!
I decided to make a strong cuppa with approximately 2 teaspoons of loose leaf and infuse for about 3 minutes. By doing so the comforting flavors meshed together well. It was creamy, citrusy, soft, warm, and comforting.
I did try to do a 2nd steep and it is possible if you don’t mind a more muted flavor and really want to stretch your tea stash but the 1st cup is where it’s at!
Thumbs up from me on Earl Grey Creme from The Spice & Tea Exchange!
Here’s the scoop!
Leaf Type: Black
Where to Buy: The Spice & Tea Exchange
Description
The comforting flavors of vanilla and cream combine to lighten the citrus notes of a traditional Earl Grey. With its soft, warm flavors, this is a great tea to start off your day.
Learn even more about this tea and tea company here!
