Palas Supreme is one of two BOH Teas I got to try courtesy of my Sororitea Sisters. The other tea was Bukit Cheeding No. 53. Both are orange pekoe teas and since that isn’t necessarily my favorite kind of black tea, I decided to have some fun with this one.
This tea was made both as a plain tea and also as an iced tea using tangerine lemonade ice cubes as a play on the classic black tea with lemon. Both preparation methods were steeped for 3 minutes in 200F water.
The plain hot tea is very floral and much smoother than Bukit Cheeding No. 53. The Assam in this blend gives this tea that little touch of malt while the Ceylon keeps it bright and citrusy. At times that citrus can get pithy and astringent but typically it is sweet and smooth. A really nice and clearly high quality orange pekoe. One that needs no additives.
The tangerine lemonade iced tea is an interesting experience. Unfortunately, the lemonade really takes over, drowning out the black tea. This might have been better to try with a stronger tea such as Bukit Cheeding No. 53 because this tea is really taking a back seat to the lemonade additive. More than anything, the tea is making the lemonade more floral and brisk, which is weird given the plain tea is not particularly brisk on its own.
I have to say I am surprised by this tea because I did not expect it to be as smooth as it is. Having tried Bukit Cheeding No. 53 first, I expected something more akin to that tea which was on the robust and drying side. It is interesting how both teas are so different despite both being orange pekoes. This really has a high quality to it and it certainly puts the “supreme” in Palas Supreme.
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Leaf Type: Black
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