Cherry Almond Black Tea/Stash Tea- Ashmanra-

Cherry and almond are almost inseparable flavors, and immediately bring sweet, decadent desserts to mind for me. I knew I would like this tea before I ever opened the pouch.

The smell of the leaves confirms it. This is going to be delicious! There is so much sweet cherry aroma here! And the almond is just as strong.

Steeped up and served with biscuits – the Southern US kind – made for a delightful tea time.
The black tea base is pretty brisk, and as usual I don’t notice this much while eating but the final cup sipped by itself has a building drying effect on the tongue.

It occurred to me that this would probably be fabulous as a refreshing sweet tea for summer! Off to the kitchen to fill the kettle again.

Iced tea tastes best after it has mellowed in the refrigerator for a bit. My mother insisted on overnight, but sometimes we can’t wait that long! I have done cold steeped tea (really great for unsweet tea) and I have done flash chill, and they work but it isn’t the same. I want to do this tea justice, so I am patient and put it in the fridge without tasting it yet.

One day later: the tea has had plenty of time for the flavors to meld. Time to try it!

This is delicious. I am loving the cherry. To be honest, I could do without the almond part as it lends a cozy warmth that throws me off in iced tea. But…I still love it. I will definitely ice this again.

And now that I have visited their website and seen PEACH black tea, guess what I am ordering to ice next?

 


Want to Know More About This Tea?

Leaf Type:  Black Tea

Where to Buy: Stash Tea

Description

For our delicious Cherry Almond dessert tea, we combine the sweet flavor of plump red cherries and rich natural almond oil with select black teas. The result is a smooth, cordial-like tea that is rich in flavor and aroma. This tea may be enjoyed any time of the day, but it is especially pleasant in the evening with a touch of sugar.

Learn even more about this tea and tea company here!

Power Breakfast/Stash Tea. . . .

I received this sample a few months ago and honestly I put off trying it. I just don’t use caffeine to wake up in the mornings. I had mate once or twice before and didn’t care for it much, and I am afraid that if I drink a lot of caffeine at any time besides breakfast I won’t sleep for days.

Today was the day. I had a sweet breakfast planned and an early work schedule. It seemed the perfect time to try it and I figured I could always sip it and toss it if I didn’t like it.

Then I smelled it while it was steeping and said, “Oh, baby!” It smelled like coffee at first and I don’t even drink coffee, nor I am particularly attracted to the smell of coffee. But this was calling my name. Another sniff or two and finally I pulled the bag out and gave it a sip.

Lapsang! That was what my first thought was on tasting it. And I love lapsang as long as the base is nice and strong, instead of smoke laid over weak and watery tea. And this had a solid breakfast tea base.

Maybe a real coffee drinker would not agree, but I get a hint of coffee, lots of lapsang-like smoke, a little toasted nut, and definite breakfast tea aroma.

This was really good, smooth, and very drinkable with no additions but able to take milk and sugar if you like it.

While this isn’t a highly nuanced cup with layers of different flavor notes to tease out, it is a really good, serviceable cup of tea that gets down to business and satisfies.

Because this seems to be unavailable at present on the Stash website, I am linking to a vendor who still has this available. You can still find it here and there online.


Want to Know More About This Tea?

Leaf Type:  Black/Mate

Where to Buy:  Stash Tea

Description

Wake up with this tasty brew. The bold, rich flavor of premium black teas is complemented by the smooth taste of yerba mate. Delicious iced or hot, plain or sweetened.

Learn even more about this tea and tea company here!

Blueberry Green Iced Tea Powder from Stash Tea

When I first saw this I was intrigued. Just take the packet, dump it into a water bottle, and shake. A new and different way to make tea, perfect for lazy people. Then I started thinking and one question came to mind…”how does green tea powder differ from flavored matcha?”

The answer I have determined is it doesn’t. This is just like a sweetened flavored matcha a la DAVIDsTEA.

This is a mossy green color which screams vegetal and yet it is 100% sweet blueberry. Like blueberry pie filling. Sugary and good for dessert cravings.

At first sip it was a little chalky but that might have been in my head because as I continue drinking it is very smooth. It does coat the tongue a bit flavor-wise though so that pie filling sweetness builds. Just a warning for those who prefer a less in-your-face flavor.

I was actually surprised by this one. I put off drinking it but ended up enjoying it quite a bit. I think it is a pretty niche flavor so I don’t think I would drink it all the time but it’s an easy treat for every now and then.


Here’s the scoop!

Leaf Type:  Green Tea
Where to Buy:  Stash Tea
Description

This unique powdered green tea is made from whole green tea leaves that have been ground into a fine powder. We then add natural blueberry flavor for a refreshing, juicy taste. Just add to cold or hot water and stir, no brewing needed!

You get more of the goodness of green tea, as the entire tea leaf is consumed. Convenient, delicious, and naturally refreshing, make it by the glass or pitcher, or on-the-go by simply adding to bottled water. Shake or stir and enjoy! Each box contains 10 sticks and makes 10 servings, 16 oz each.

Learn even more about this tea and tea company here!

Chocolate Hazelnut Decaf Tea by Stash

ChocolateHazelnutTea Information:

Leaf Type:  Black

Where to Buy: Stash

Tea Description:

Our Chocolate Hazelnut is a deliciously smooth and rich dessert tea. Chocolate, hazelnuts, vanilla, and premium black tea combine to create a fascinating blend of flavors. Sugar and a splash of milk bring out the taste of the chocolate and hazelnuts. The black teas are naturally decaffeinated, so you can savor this tea any time of day.

Learn more about this tea here.

Taster’s Review:

I am always on the hunt for good decaffeinated black teas. My desire to drink tea late into the night is often at war with my desire to eventually get some sleep. Of course, herbals or tisanes are great alternatives, but sometimes I just want the comfort of a tasty cup of black tea. So, when I have the chance to try a decaf black tea I jump at it in the hopes that I’ll be able to add some more teas into my nighttime drinking rotation.

While I was excited to try Chocolate Hazelnut Decaf from Stash I have to say that I do not like this tea. The flavoring of both the chocolate and the hazelnut was fake and had an off-putting sour aftertaste.  The base tea was slightly astringent but otherwise had no defining characteristics. Perhaps a base tea with more body or a strong biscuit-like note could help balance out the other flavors, but as it is I did not find this tea enjoyable. I did add both sugar and milk to my cup in an attempt to make this something I’d like, but I could not escape the sour note this tea left at the end of the sip.

Chocolate Hazelnut Decaf has too much working against it between the artificial tasting chocolate and hazelnut flavorings and the weak base tea. My hunt for good decaf black teas continues. This is one tea I’ll pass on.

Spice Dragon Red Chai Herbal Tea from Stash Tea

spicedragonTisane Information:

Leaf Type:  Rooibos

Where to Buy:  Stash Tea

Tisane Description:

Rooibos, an antioxidant-rich herb also known as red tea, combines with clove, ginger root and sweet cinnamon to create a unique, caffeine-free sweet and spicy chai.

Learn more about this tisane here.

Taster’s Review:

This Spice Dragon Red Chai Herbal Tea from Stash Tea is another gift that I received over the holidays.  It was one that I hadn’t yet tried from Stash, so I was happy to have the opportunity to give it a try.

I steeped this the way I would usually steep a rooibos tisane:  using 195°F water and steeping for 10 minutes.  With rooibos, if I use boiling water and attempt to steep that long, I get a sort of sour wood like flavor that I don’t find agreeable.  But I found by lowering the temperature slightly, I can steep the tisane for 10 minutes to get a whole lot of flavor out of the blend, and not get that weird sour wood taste.

And this isn’t too bad.  It’s strongly spiced with cinnamon, and there is some ginger and clove to this too.  I find myself missing cardamom here, because I think that it might offer a more well-rounded spice note, but, as it is, it’s tasty.

I taste mostly cinnamon, and it’s a sweet cinnamon – not that red-hot cinnamon candy type of cinnamon.  This is a sweeter cinnamon taste.  The clove adds a warmth to the cup, but I don’t taste a lot of ginger.  Maybe a little more ginger would add a zesty, spicy edge to the cup.

I don’t taste a lot of rooibos flavor here.  I do taste a nutty/earthy sort of flavor that I attribute to the rooibos.  This nutty taste marries seamlessly with the cinnamon.

This is kind of a “one-note” type of tisane.  I taste cinnamon, and a background of clove and hints of nutty rooibos.  Every once in a while I detect the peppery note of ginger.  But, it isn’t as complex as other rooibos chai blends I’ve tasted.  It has less spicy kick to it than some rooibos blends out there.  Tasty, but not the best rooibos chai I’ve ever tasted.