I accidentally left this in the steeper far too long — which you aren’t supposed to do with green — but it’s still really tasty, so that’s a sublimely positive thing for us scatterbrained tea enthusiasts.
This tea tastes like white chocolate, nuts, and caramel. It’s supposed to taste like Tiramisu, but I’m not sure I’m getting that. Tiramisu, to me, mostly has coffee notes. That said, who cares, a tasty tea is a tasty tea. This is SO creamy and delicious and sweet. It’s a slick mouth-feel (ew, the phrase “mouth-feel” is horrible) that really coats the inside of the mouth.
I feel like I’m in a French patisserie with this tea. Everything is Marie Antoinette pastel. I have a tiny purebred dog upon my lap. My pinky is up. I’m with all of my friends. We’re wearing blush and having a scintillating conversation that focuses on fine arts and gossip.
We might enjoy ourselves so much that we oversteep the tea. But that’s okay. This tea doesn’t mind.
Here’s the scoop!
Leaf Type: Black/Green
Where to Buy: Fava Tea
This is a green and black tea blend with almonds, coconut, and cocoa pieces. If you like the darker, creamy, savory teas, this is one for you! A popular dessert tea. Blends well with rock sugar. Try Vanilla Rocks, Chocolate Cream Rocks, or Strawberry Rocks, for starters!
Learn even more about this tea and tea company here!
First things first, let’s Google: Chocolate truffles vs pig-found mushroom truffles…. because I’ve seen mushroom teas out there, and i just want to be ready for it…. but verdict says: they are called the same name because of how they LOOK, not taste. Phew, ok. Both good eats but not anything I’d want to taste together, I don’t think…
I see almond slices and rooibos playing among the coconut slivers and black tea leaves whilst I brewed at 180 F. After 3 min, there was so much coconut oil on top that even JP Sears would be jealous. Then it literally sparkled on its way out of my gravity strainer, oh how I would love to drop it through again. The infusion looks like a translucent milk chocolate bar, it smells mostly like dark chocolate with hints of that sweet earthy coconut. Mmmmmm!
At first it Tastes of coconut, Tropical and luxurious. The aftertaste for about a minute is seriously so chocolatey – that feeling after you eat the last morsel and the last bits of melted heaven swirl around your tastebuds on their way down. Pleasant without sweetener, which for me is saying something! As the tea gets cooler, the aftertaste then becomes very juicy and refreshing. This would also be fantastic cold brewed as an iced tea, No wonder it’s currently sold out!
The second steep is enjoyable though not as oily or sparkly, which is understandable. It reminds me of my Dad’s favorite candy bar, Almond Joy. I’d share this tea with him but he’s on a Hawaiian vacation so I guess this is how I live vicariously through it.
Kiddo and I have only watched Moana six times since Friday, so this irrefutable inspiration to end by re-appropriating the lyrics of her song can be blamed on him … (and you’re welcome for the earworm… google that!)
“Every spoon I scoop, every cup I pour, Every sip I take, I keep wanting more, I keep looking back to that tea webstore, and no one knows… how my stash grows….”
Here’s the scoop!
Leaf Type: Black Tea
Where to Buy: The NecessiTeas
From first sip, this marvelous blended black tea tastes like an exotic tropic night–dark, playful, with the perfect amount of warm chocolate, creamy coconut, and hints of bright notes that are reminiscent of the coming sunrise. You can almost hear the trade winds blowing through the palm trees! Add a little coconut milk to take this lovely tea blend from delicious to decadent!