Organic Silver Needle from Art of Tea

Organic Silver Needle from Art of Tea
Organic Silver Needle from Art of Tea

Tea Information:

Leaf Type: White

Where to Buy: Art of Tea

Tea Description:

Organic Silver needle is the most sought after white tea and is only harvested for a few days each year in the northern district of Fujian, China. This magnificent tea has a light golden flush with a unique savory aroma and a woodsy body. The finish is pleasant with a lingering, yet balanced sweetness.

Water Temperature: 175-185 F degrees
Caffeine Content: Medium
Steep Time: 1-3 minutes
Suggested Serving Size: 1 Tbsp/8oz
Ingredients: Organic, Fair Trade Chinese White Tea
Origin: Fujian, China

Learn more about this tea here.

Taster’s Review:

Organic Silver Needle from Art of Tea surprised me! I am not a huge fan of white teas. Well I suppose a more accurate statement would be that there are few white teas I have found that really wow me. I have found a few though! This white tea sort of wow’d me, it more so surprised me, confused me a little, and has made me want to drink a lot more of it to really understand it. Why all the confusion you may ask? Well to begin with the dry leaf is stunning, white, downey, soft, cuddly, lol yes, cuddly. It makes me wish I could buy enough to just pour all over my bed and lay upon it at night. Its so dreamy! But that is not what got me. What “got” me, is that the initial aroma of this tea is of cucumber! And that is exactly what it tastes like to me as well. Fresh, watery, cucumber! Yet, wait for it, its not watery at all! Its rather quite creamy! Creamy, fresh, mouthwatering cucumber!

It is also quite sweet on the palate. A warm natural sweetness that does not so much coat the mouth with a cloying sappy sugar but one that is sweet and creamy like a condensed milk. So what we have here, is a sweet, creamy, cucumber, tea. Strange I think. Usually I get a totally different flavor profile from Silver Needle!

I had this before bedtime, and I could not stop thinking about it as I fell asleep. I woke up this morning to my spent leaves, as I had several steepings, and just wanted to wake up enough to make another cup, have another session with this perplexing tea. I am not sure quite yet how I feel about it exactly. I need to overcome my pre-conceived notions of what this was “supposed” to taste like and just enjoy it for its unusual and wonderful nature unto itself. On the other hand I am craving it like crazy! A huge thank you to my Steepster friend for sending me this tea! My views may be changing on white teas, I may need to explore them with more abandon!

I am not going to say this is my all time favorite white tea, as it is so unusual, but it is one that I would like to have in my stash! I can’t wait to try this cold brewed although I don’t know if I would appreciate a milky, creamy, cucumber tea, cold. Yet I have plenty to play with so I will give it a try. Cucumber to me says summer, yet creamy and milky are more reserved for cooler months. Maybe I am just too narrow minded. Its just such an unusual flavor profile to me.

Time to make that other cup I was talking about … discovery ongoing….

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