Carrot Cupcake from David’s Tea. . .

I am trying this tea in front of an audience. I’m currently in the middle of a cabin with 15+ friends/kids, and everyone got excited when they sniffed this. I made several cups for everyone; I kept the last for myself.

Before I had a chance to even sip my cup, one of my friends slid up to me. “The tea you gave me is delicious,” he whispered.

“What did your kids think?” I asked. His three-year-old had sniffed the tea and kept following me around whispering “tea.”

“I haven’t given them any,” he said. “I’m keeping it all for myself.”

“That’s COLD,” I replied.

When I finally had a cup, I saw what he meant. This is a carrot/apple/spice mix with a bit of a cream/marzipan sweetness (as opposed to a powdery, shrill, hyper-sweet flavor). As I sipped, the spiciness increased. (Possibly the spices are heavier and sit further down in the mug?) I liked the flavor better back when it was sweeter at the beginning of the cup. I think that this would be sweeter and more consistent iced, and I think that’s what I’m going to try next.

Unlike my friend, I’d let my kids try this. I’d spread the joy.


Here’s the scoop!

Leaf Type: Rooibos
Where to Buy:  David’s Tea
Description

This decadently creamy rooibos blend tastes just like your favourite carrot dessert. You’ll love its natural carrot sweetness and the extra zing of warmth from cinnamon and ginger. Plus it’s caffeine and calorie-free, so you can sip it all day every day. Still not convinced? The rich cocoa shells and whipped cream will change your mind. Yeah, we knew you couldn’t resist…

 

Learn even more about this tea and tea company here!

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