Gingerbread Latte/A Quarter To Tea

I only recently became a fan of gingerbread and I am a picky one. I like gingerbread just so and I like just enough ginger in food or drink to make it sparkle but not enough to bite!

I am happy to say that this blend is the good kind of gingerbread. I made it as a plain hot tea first in six ounces water with no sugar and it was very good and very flavorful with a steeping time of just over three minutes. Ginger is the main note, followed by cinnamon.

But it is called Gingerbread LATTE so even though I don’t usually add milk and sugar to my tea, I do like lattes – a LOT, even though I rarely drink them. So I heated six ounces of milk with two teaspoons of sugar, and then plopped the infuser basket in for four minutes.

The milk is now a creamy color with little specks of cinnamon and spice swirling in it. Ginger is still up front with cinnamon a close second. The taste and texture of this drink would totally satisfy me as a dessert, no cake or pie needed. The flavor lingers for a long time.

Another A+ for A Quarter To Tea.


Want to Know More About This Tea?

Leaf Type:  Oolong

Where to Buy:  A Quarter To Tea

Description

This tea is no longer available but click below for tea blends that are.

Learn even more about this tea and tea company here!

Leave a Reply

Your email address will not be published.