Organic Bourbon Vanilla Black Tea/Paromi Full Leaf Tea

After not sleeping so great the last few nights, I made time in my work day for tea time.  I know that doesn’t seem to out of character for someone that adores tea like I do, but after starting a new job about a month and some change ago- I’ve been more focused on onboarding than enjoying my daily cuppas.

But not today.  Today I knew would be the perfect day to enjoy a cuppa from Paromi Full Leaf Tea along  with my new snack of pumpkin spice graham crackers.

Paromi Full Leaf Tea has been a company that I have wanted to try for some time but due to my overstocked tea stash, I always left those teas on my wish list.  So when Paromi Full Leaf Tea reached out for a review of their teas, I was delighted and couldn’t wait for the teas to arrive.

Today I brewed up a lovely cuppa of their Organic Bourbon Vanilla Black Tea (single sachet) and I couldn’t be more pleased! This tea has a lovely soft brisk black tea base with a beautiful layer of sweetness that more reminds me of a red rooibos than vanilla.  The description of this tea notes a buttery aroma and that is a spot on description.  Not only do you pick up on those buttery notes in the aroma of the steeped cuppa but the tea itself has this buttery feel that leaves you wanting more.  The touch of the caramel like notes just provides a wonderful dessert overtone.   I am already imagining this tea as a latte tomorrow morning for my traveling companion when I take the kiddos to school.

Do want to point out that as the tea cools, the briskness of the Assam tea does pick up- I would recommend enjoying this tea while the tea is on the hotter side.

All in all, a perfect simple but very enjoyable cuppa to enjoy to break up the day or to give you the oomph you need to get you through the afternoon.  I spied a Pumpkin Spice tea on their site.  I think its time to make an order!

Thank you Paromi Full Leaf Tea for the lovely tea to check out!


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy:  Paromi Full Leaf Tea

Description

Vanilla tea? The beauty of vanilla is that it builds up the flavors around it; nature’s equivalent of that friend who gives you lots of well-deserved compliments. We blend bourbon vanilla beans from Madagascar with our full-bodied Assam black tea and a delicate note of caramel to bring out this brew’s intensely smooth, decadent side. Even before your first sip, its buttery aroma will have you saying “vanilaaah.”

Organic Bourbon Vanilla Black Tea is the perfect balance of full-bodied black tea and mouthwatering vanilla from Madagascar.

Learn even more about this tea and tea company here!

Agave Chai/Spice & Tea Merchants – TeaEqualsBliss

Agave Chai from Spice & Tea Merchants was MADE with vegans and diabetics in mind! I have to say I was thrilled because I’m vegan and my father is diabetic and we are both tea fans!

This black tea base hails from Australia and contributes to this unique black chai. It’s blended with healthy natural ingredients – without any additives or preservatives. It’s a chai created with vegans and diabetics in mind because it has low GI, is fully consumable by vegans, and is a healthy substitute for diabetics.

One thing I did notice and knew right away I had to mention is upon opening the package of loose leaf there was a stickiness to the leaves and other ingredients but I knew this was because of the agave in the mix. Just a heads-up in case it takes you by surprise!

Ingredients include: Ceylon back tea, organic light agave syrup, cinnamon, cardamom, star anise, peppercorns, cloves, fresh ginger, and salt.

I’m pretty sure the reasoning for the bit of salt is to do a nice yin and yang with the sweetness of the agave. It wasn’t noticeable…that is how little they used of the salt. The spices were nicely done. I wouldn’t change anything with the ratios of the ingredients they used.

This tea was TOTALLY worth it at $6.99 per ounce and was as fresh-as-fresh-could-be! Sweet, Semi-spicy, delicious!

 


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy:  Spice & Tea Merchants

Learn even more about this tea and tea company here!

Organic Assam Black Tea/OLLTco -Ashmanra

Photo Credit: OLLTco

I received a generous sample of this tea in my box from the Sisters. Many thanks!

I am not usually a big drinker of Assam tea. I liked it when I first started drinking “fine” tea but back then I added milk and sugar.

As I began to take my tea plain, Assam and a few other teas (like really pepper-y Yunnan) were not only a little strong for me but seemed to cause tummy trouble. Some of the high quality ones don’t bother me as long as I steep carefully with a lower temp and shorter time. But I really gravitated toward Chinese black teas, especially Fujian and Qimen.

I have never even heard of this tea company, so naturally I looked them up before writing this. Their “about” info says that they carry carefully curated organic teas that are better for you and better for the environment. I clicked on shop and…there are only two teas for sale! This one and a jasmine green from China.

This one is super affordable. At the time of writing this, it is around $3 an ounce.

I made it to go with breakfast and…well, I’ll be danged. This is really good.

Bracing myself for a puckered mouth, dreading the potential burning stomach later, instead I got a pot of really enjoyable, moderately bracing, good black tea. I even resteeped it, and extra Assam isn’t something I often go after. In fact, I am already a little excited about having it again tomorrow!

There is absolutely no need of milk and sugar but it can take it if that’s how you roll.

This is rich and malty, has good body, lightly brisk without sourness, and really nice with breakfast. Now I am intrigued by that Jasmine Green they sell…


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy:  OLLTco

Description

Organic loose leaf black tea from Assam, India

Learn even more about this tea and tea company here!

Maple Chai/DAVIDs Tea – Super Starling

Photo Credit: DAVIDs Tea

I have literally no idea how to make a tea latte. I took half water, half oat milk, put it in the microwave for 95 seconds, and then put a tea ball in there to steep. Even if incorrect, this made a very nice result.

The first time I had this, I drank it straight, and I felt that the cinnamon was overpowering. Putting milk or creamer in there does wonders to take the spicy edge off the tea. If you’re a spicy person, by god, feel free to drink it straight-up. You’ll dig it.

This tea is super-sugary (maple syrup is basically sugar). It’s “sugar and spice and everything nice,” basically. It’s India meets Canada. It’s a weird blend but I feel like it works.

There IS a sort of sticky, sweet aftertaste. Sometimes I don’t like this. In the instance of this particular tea, though, it’s kind of like when your friend leaves the room and you can still smell her perfume.

I would liken the overall experience of this to being snowed in, and mulling some spicy cider to keep you company. You’ve got that fire, and that sweet. I’m into it. You might be, too. Throw some milk in there. You’ll see.


Want to Know More About This Tea?

Leaf Type:  Black

Where to Buy: DAVIDs Tea

Learn even more about this tea and tea company here!

Petit Macaron/Whittard’s of Chelsea -Ashmanra

Photo Credit: Whittard of Chelsea

When I first tried this tea, I didn‘t know the difference between a macaron and a macaroon. Macaroons are far more common here! I have now been introduced to macarons, which I much prefer, but that’s just me! The two are very different.

This tea does have lots and lots of coconut pieces and the coconut flavor is as noticeable as the pastry like scent, the caramel, and hazelnut flavor, with hazelnut being the lightest element here. There isn’t a lot of oil floating on top like some coconut flavored teas have, nor is coconut overpowering to me.

The main thing is noticed was that as much as I loved the flavorings in this one, they did not obliterate the taste of the tea base. Quite often, flavorings will utterly mask the tea base, and tea lovers can feel a little let down. We want TEA. Here we have equal strength in the cup of tea, coconut, caramel, hazelnut, confection…how did they accomplish this?

I think the key is that over a third of the leaves in this blend are Sencha, a green tea from Japan that boosts the actual tea presence to keep it from being masked. It’s has a bit of edge that some black teas don’t have, and you end up tasting both the black and green, with the black tea lending a luscious, rich base for all the other ingredients.

I often pair sweets with unflavored black tea, usually from China, but this is a flavored tea that goes well with most sweets or serves as a decadent and chic afternoon treat on its own.


Want to Know More About This Tea?

Leaf Type: Black/Green

Where to Buy:  Whittard’s of Chelsea

Learn even more about this tea and tea company here!