Product Review: Genmai Cha with Matcha Green Tea “Washi” Gift Set from Sugimoto America

giftsetProduct Information:

Where to Buy:  Sugimoto America

Product Description:

“Washi” Green Tea Gift – Genmai Cha features high-quality Japanese green tea packaged in a beautiful Japanese “Washi” canister. “Washi” is traditional Japanese rice paper printed with authentic Japanese patterns. Genmai Cha is a rich, aromatic blend of green tea, roasted brown rice, and matcha. Currently, it is one of Japan’s most popular teas.

Learn more about this product here.

Taster’s Review:

Not too long ago, I reviewed another Washi Green Tea Set from Sugimoto America, that beautiful blue Washi paper covered tin was filled with a delightful Sen Cha tea, and this gorgeous red Washi paper covered tin is filled with Genmai Cha with Matcha tea!

genmaichaThe dry leaf of this Genmai Cha with Matcha looks very much like other teas of this type that I’ve tried.  It looks like a Genmaicha:  green tea with roasted brown rice – some of which “pops” to look like tiny bits of popcorn.  But they’re not bits of popcorn, they’re pieces of popped rice!  Very cool.  Because this is a “with Matcha” variety of Genmai Cha, the tea has been dusted with a coat of bright, jade green powdered green tea (aka Matcha).

When the tea is steeped (180°F for 1 1/2 minutes are the parameters that I used) the liquid is a somewhat opaque, beautifully bright, pale green color.  The aroma is warm and toasty with a grassy tone.

Mmm!  This is a really good Genmai cha!  The overall flavor is that of roasty-toasty-nutty goodness.  It is sweet from the roasty-toasty nutty flavors as well as from the green tea notes.  It doesn’t taste overly “grassy” although there are some grass notes to this, I taste more of a lightly buttered, steamed lima bean flavor than that of “grass.”

I really enjoy Genmai cha because it is one of those “cozy” types of teas that I can enjoy later in the afternoon when I need something soothing and relaxing to sip.  This tea offers that with the uplifting boost that comes from the energizing Matcha.

redwashitinWhat impresses me most about this gift set is not the fabulous Washi paper covered tin – which is MOST impressive, indeed! – but the fact that the beautiful tin is filled with tea.  What a lovely gift something like this would make to any tea lover.  When you go to some of the expensive tea shops in the mall (you know which one I’m talking about, right?)  these types of tins are very costly, and the price of the tin does not include the tea!  With this gift, you not only get the beautiful tin but an excellent quality Japanese tea at a price that is probably about half what you’d spend in that expensive shop in the mall for the same type of product.  I’m really impressed with the value of this product!

Product Review: Sen Cha Green Tea “Washi” Gift Set from Sugimoto America

tin2Product Information:

Where to Buy:  Sugimoto America

Product Description:

“Washi” Green Tea Gifts – Sen Cha feature high-quality Japanese green tea packaged in a beautiful Japanese “Washi” canisters. “Washi” is traditional Japanese paper printed with authentic Japanese patterns. Sen Cha is a premium tea renowned for its balance of sweetness and astringency. For over three centuries Sen Cha has been Japan’s favorite green tea.

Learn more about this product here.

Taster’s Review:

washitinI have said before on this blog that I’m a sucker for beautiful packaging.  This Sen Cha Green Tea “Washi” Gift Set from Sugimoto America has to be the most beautiful presentation that I’ve ever seen.  The tin has been covered with beautiful blue washi paper (just as you see to the right), and yes … the paper pattern has been matched up precisely!  I was actually quite amazed by this, because you can see the true love, care and craftsmanship that was put into this gorgeous tin.

sencha

Tucked inside the tin is a 30 gram bag of Sen Cha Japanese green tea.  And this is the good stuff!  The flavor is sweet, slightly buttery and lightly grassy.  It isn’t overly vegetal, and I’m not detecting a strong bitter bite from this tea.  It’s sweet and really quite lovely to sip.

This Sen Cha has that fresh and uplifting flavor that I look for in a Japanese Sen Cha.  It’s a crisp and pure flavor that revitalizes from the inside out.  If I drink this after a long, busy day, I start to feel less weary and drained.  It’s the kind of tea that puts the spring back into your step.

It’s hard to say what excites me more about this product:  the tea or the tin?  The tin is absolutely stunning and the tea tastes wonderful and refreshing.  But what’s great about this product is that you don’t have to choose which is your favorite because you get both for a really great price.  It’s an outstanding value and would make a great gift for your favorite tea lover (even if that tea lover is you!  Hey, you deserve a gift too!)

Deep Steam Sencha Green Tea from Aiya

deep_steam_senchaTea Information:

Leaf Type:  Green

Where to Buy:  Aiya

Tea Description:

This special green tea goes through a longer steaming process, allowing the natural flavors and colors to imbue the tea leaves. And although the steaming process decreases the tea’s aroma, it also cuts the astringency creating a richer and more full-bodied flavor compared to regular Sencha. The difference in the process leads to a unique blend of a cultural favorite.

Learn more about this tea here.

Taster’s Review:

The dry leaf aroma of this Deep Steam Sencha Green Tea from Aiya is interesting … it’s different from other Japanese Sencha teas that I’ve experienced.  Usually, I experience a strong grassy note from Japanese Senchas, but here, I notice more of a roasted seaweed kind of scent, reminiscent of the roasted seaweed snacks that are gaining in popularity.  Me … I’m not a huge fan of the seaweed snacks, although I seem to be part of a minority on that one.  Oh well.

But, even though I don’t particularly enjoy seaweed snacks, I didn’t let the aroma of this Deep Steam Sencha deter me for two reasons:  1) it isn’t the aroma that I dislike about seaweed snacks; and 2) I trust Aiya.  They’ve not let me down before, and I trust that I’ll really enjoy this Sencha based on past experiences with them.

The brewed tea maintains that toasty scent … it isn’t that warm, roasty-toasty scent that you might experience with a genmaicha, it’s more like the aroma that I’d notice if I were to roast fresh asparagus.  It has that fresh vegetative note with warm, toasted nut tones.

The flavor is much like that too … it is less vegetative than the typical Sencha … the steam process has mellowed that strong vegetative tone.  Oh, I still taste a grassy note here, but, it’s lighter.  There is a fair amount of astringency to this. Warm, freshly roasted nut flavors.  There is a hint of savoriness to this too, almost like someone added a few flakes of Kosher salt to the brewed tea (I didn’t, I promise!) Not salty, exactly, but it does have a certain broth-y quality with a whisper of brine to it.

I find this tea to be very energizing.  It would make a great alternative to the usual morning tea, it’s very refreshing, crisp, and yet invigorating.  I like this unique Japanese Sencha … different from the usual cup of Sencha.  Different, but just as enjoyable!

Matcha Infused Genmaicha Green Tea from Aiya

matcha_infused_genmaicha

Tea Information:

Leaf Type:  Green

Where to Buy:  Aiya

Tea Description:

Matcha Infused Genmaicha is a traditional Japanese Sencha blended with toasted brown rice and premium Matcha green tea. The refreshing flavor of Sencha combined with the nutty flavor of toasted brown rice, plus the resilient color and mild sweetness of Matcha make this tea distinctly delightful.

Learn more about this tea here.

Taster’s Revew:

Having previously tried Aiya’s Organic Matcha Infused Genmaicha, I was happy to have this opportunity to try this:  their conventionally grown Matcha Infused Genmaicha Green Tea, not only to compare my tasting notes from the two teas, but also to experience more of Aiya’s exceptionally high quality tea!

The dry leaf smells a lot more vegetative than I expected … I noticed very little of a toasted rice scent and more of a leafy/grassy green scent with notes of warm, nutty toasted rice in the background.  Once brewed, however, the toasted rice notes really came forward!  My kitchen was filled with the deliciously roasty-toasty scent of genmaicha, and my mouth began to water as I anticipated my first sip.

Similar to the Organic Matcha Infused Genmaicha from Aiya, I noticed that the brewed tea did not have a cloudy appearance, nor was there Matcha sediment at the bottom of the cup or the teapot.  I also noticed when I measured the Genmaicha into my teapot, that there wasn’t a lot of loose powder to the dry leaf.  Usually, with Genmaicha blends that have been enhanced with Matcha, there is a powdering of green dust as well as a cloudy cup of tea.  This is one area where this tea from Aiya is remarkably different from other Genmaicha teas of this sort.

Matchainfusedgenmaicha

The flavor is so lovely!  No wonder this tea won second place in the North American Tea Championship.  This is deliciously sweet, nutty, and warm!  Genmaicha usually evokes thoughts of autumn for me because of its warm, roasty-toasty taste, and this experience is no different.  And because I am hoping for a speedy spring and summer so that I can enjoy autumn once more, my thoughts of autumn this afternoon are definitely welcome!

But there is also a freshness to the taste, courtesy of the Japanese Sencha base. The green tea tastes sweet, grassy, and has just a hint of savory bitterness that sort of perks the palate up and keeps the flavor interesting.  I taste the sweet notes of the Matcha as well, and there is the slightest creamy note from the Matcha which is quite a nice complement to the warm, toasty rice flavor.

I found this experience with the conventionally grown Matcha Infused Genmaicha to be similar to that of the Organic variety, but I think that the flavors here might be a little less distinct.  The tones of the rice, the savory quality of the Sencha and the sweet, creamy notes of the Matcha are less defined here, providing a more homogenized flavor that is at once sweet, savory, warm, toasty and creamy, with the toasty rice notes standing out as the strongest notes, and the savory notes lingering on the tongue in the aftertaste.  And to tell the truth, I enjoyed both teas very much, and this experience was not so unlike the other that I would choose the other over this one based solely on taste alone.  However, I probably would choose the organic because it is organic.  Both teas are of excellent quality and superior taste!

Organic Gyokuro from Aiya

OrganicGyokuroTea Information:

Leaf Type:  Green

Where to Buy:  Aiya America

Tea Description:

Organic Gyokuro is one of the rarest teas in the world. Aiya has exclusive experience working with Japanese farmers to achieve this high-level of Gyokuro which meets international organic standards. Fresh shade grown leaves are carefully handpicked to maximize Gyokuro’s natural sweetness.

Learn more about this tea here.

Taster’s Review:

Having previously tried their Premium Gyokuro and loving that experience, I thoroughly looked forward to trying the Organic Gyokuro offering from Aiya.  The teas from Aiya have become synonymous with the absolute highest quality Japanese teas for me … and this Organic Gyokuro is no exception.  This is amazing!

The dry leaf has a delicate vegetative smell that is reminiscent of the air in the morning in early spring … just after a full night’s rainfall.  Imagine waking up, the sun is shining after a rainy night, and the air smells so fresh and clean and the smell of new spring grass surrounds you.   This aroma is amplified after I brewed the tea and poured it into my teacup.  It smells so sweet, so crisp, so GREEN!

And it tastes amazing.  Seriously, if you like Gyokuro, you’ve GOT to try this.  It has such a pure, sweet taste that is unrivaled in any other green tea.  It is delicate … but not so delicate that the flavor is lost.  Instead, the delicateness of this tea just enhances the overall experience … the flavors seem to float across the palate.  The vegetative notes are prominent, and it tastes like something between steamed spinach and a mild kelp-y taste … but without the brine-y overtones.  It has a smooth, brothy mouthfeel … this tea feels and tastes as though it is nourishing and nurturing me from the inside out.

And don’t overlook the multiple infusion possibilities with this tea … the initial price of this tea may seem high but when you account for the fact that you can get several infusions out of one measurement of leaves, this tea becomes a good value and merits that investment … especially if you’re one who values good taste!