Pomteani from Lemon Lily

pomteani
I found this photo on Lemon Lily’s facebook, where they speak of using their Pomteani to make cocktails, but offer no recipe. Recipe, please!

Tea Information:

Leaf Type:  Black

Where to Buy:  Lemon Lily

Tea Description:

Organic Ingredients:  Black Tea, Pomegranate, Safflower, Orange Peel, Lemon Peel.

Learn more about subscribing to Postal Teas here.

Taster’s Review:

For this review, I felt a little bit at a disadvantage.  This Pomteani from Lemon Lily was another of the three teas that I received in the most recent edition from Postal Teas’ subscription service, but because Postal Teas hasn’t updated their blog in a long while and because I was unable to find this tea anywhere on the Lemon Lily website, I couldn’t find any information about the tea – not even a photo of the loose leaf tea.  (And my camera battery, of course, needs to be recharged.)

So, I’ll just wing this review without a description from either company and without photos.  Hey, I can do this, I’m a professional.  (No wisecracks!)  Well, maybe I’m not a professional reviewer – but I pretend to be one on the internet.

First of all, I need to say that I don’t know how accurate the ingredient list is.  I see the bits of lemon and orange peel, I see the bits of safflower petal and the black tea leaves.  I don’t see any pomegranate arils, but what I do see is a powdery substance that reminds me a bit of the beet powder that I found in the Beauty & The Beet blend only this powdery substance wasn’t hot pink.  It’s more like a pale blonde color.  Is this the pomegranate the ingredient list speaks of?  I’ve never seen pomegranate look like that before.  But either this is, in fact, the pomegranate, or there’s another ingredient that the list above doesn’t include.

To brew this, I used my Breville One Touch.  I added 500ml of freshly filtered water into the jug and 2 bamboo scoops of tea into the basket of the tea maker and set the parameters for 2 1/2 minutes at 212°F.

And I definitely taste the pomegranate.  I also taste notes of citrus.  The black tea is medium bodied tea with an even tone and texture, I suspect it’s a Ceylon.  It has some astringency to it and it’s an astringency that seems to build, as I found the second half of my cup to be more astringent than the first half.

It’s a flavorful cuppa, and would make a nice afternoon tea.  I guess it would also make a nice cocktail – or at least a very attractive one to serve for today:  Valentine’s Day.

Overall, this tea is just alright.  I didn’t enjoy this as much as I’ve enjoyed the other offerings that I’ve tried from Lemon Lily.