Tea Information:
Leaf Type: Green/Matcha
Where to Buy: Red Leaf Tea
Tea Description:
The well recognized and much loved taste of sweet almonds can be heightened and made vibrantly unique by adding the exotic Matcha blend. Almond Matcha makes a slightly sweet treat that can be perfect for those looking for a combination of the nutty flavor combined with an interesting twist of oriental Matcha. Almond Matcha is perfect for many desserts, cakes and any other snack because of its naturally sweet taste that blends well with most snacks. This makes it a very popular treat for young kids anytime of the day or night.
Learn more about this tea here.
Taster’s Review:
The final flavour from Red Leaf Tea’s sampler! Like the penultimate flavour (Cotton Candy), this is one I’ve tried before – however it’s been over a year since I first had it. Just like Cotton Candy matcha, I also prepared this one in cold milk but for the purposes of this tasting I’ll be doing it in cold cashew milk to stay consistent with the rest of the teas in the sampler.
Here are some snippets from my Steepster review to see if my old observations are in line with the observations from this tasting:
“…really strong … very rich and marzipan like“, “I found that there was a faint chemical edge to the aftertaste“, and “almost too much almond concentrated into … one cup“.
Remarkably, I made almost the same observations this time as well. Even before opening up the sample packet and measuring out the matcha I was sure I could faintly smell the almond aroma – and once that packet was cracked I couldn’t smell anything but. This matcha is very strongly flavoured; I didn’t taste any vegetal or grassy notes from the matcha itself and for, I think, the first time since starting this sampler the flavour of the matcha completely eclipsed the taste of the cashew milk.
The one part where my observation from last time differs is that I didn’t think it tasted chemical or artificial at all; just really, really strong. Of course, like often comes with concentrated almond flavour, I did think this was quite sweet with definite marzipan notes – but apart from that I think this is just a very true, accurate and BOLD flavour. Fans of almond will love it, and people who dislike almond to start will cringe because of the intensity.
Personally, if I didn’t already own a large quantity of Pistachio matcha I’d probably add this to my list of flavors to buy in my next order – but you really only need to own so many nutty matchas at a time.
Final rankings of the five flavors of matcha from the sampler:
1. Almond
2. Butterscotch
3. Coffee
4. Cranberry
5. Cotton Candy
Floral Herb Tisane from Chi Whole Leaf
Tea Information:
Leaf Type: Herbal Tisane
Where to Buy: Chi Whole Leaf
Tea Description:
A beautiful blend of Indian Rose Petals, Egyptian Hibiscus and Jasmine.
Learn more about this tea here.
Taster’s Review:
I keep wanting to call this matcha…
Honestly; I was a tiny bit scared to try this one. Hibiscus is one of three ingredients in this one, but frankly the entire thing looks like ground up, powdered hibiscus and unless you’re really into hibiscus in the first place that sounds pretty horrible.
That said, after the hot water hit the powder in the bottom of the mug and I had this all whisked up all of that fear melted away. The aroma is very floral and feminine but maintains a wonderful delicateness. How often do you get to call a blend with hibiscus delicate!? Not often – that’s for sure. More so than anything else I thought the rose was the most flavourful component of this tea but it’s not even close to the intensity necisarry for this blend to come off tasting chemical, artificial, or even perfumey. As a whole, it’s actually delightfully mellow.
Maybe it’s because hibiscus is so often paired with berries, but in addition to the sweet and supple floral notes I feel like there’s a hint of watered down berry flavour. The jasmine is the hardest part of this for me to taste; it’s blending in with the rose very well. I really enjoy this blend a lot. My only word of caution would be for people who dislike overly floral teas; but even they might like this because it’s been tastefully done. Even people who are generally turned off by hibiscus would likely like this. Bonus points for being quite affordable; $10.00 for 100g, and it really doesn’t take much at all to make a mug – approximately 1/2 tsp.
Also, many thanks to Will at Chi Whole Leaf tea for sending me the full range of teas currently offered on their site for reviewing! He was very quick to ship things, and in addition to the tea itself he included a very informative pamphlet that broke down the ingredients of each tea. I look forward to trying the rest of the set!
Cotton Candy Matcha from Red Leaf Tea
Tea Information:
Leaf Type: Green/Matcha
Where to Buy: Red Leaf Tea
Tea Description:
Cotton Candy Matcha’s sugary flavor makes the perfect sweet snack for any dull day. This is because, this supremely sweet flavor is ideal for those who love all sweet things and relish their uplifting quality. The sheer variety of Cotton Candy Matcha makes it an instant favorite for those who want to sample the sweet delights that can be enjoyed by their palates. This is an excellent flavor for occasions of the young and young at heart who want to enliven their taste buds with something pleasurable.
Learn more about this tea here.
Taster’s Review:
Continuing with the “Choose Your Own Matcha” sampler from Red Leaf Tea, I thought it’d be a cool idea to make some of the five flavors I chose ones I had previously tried to do a comparison and see how my tastes have changed personally. Here are some of the highlights from my old tastings/reviews on Steepster from over a year ago:
“…there’s also a slight vegetal taste in the first part of the sip”, and
“…in the aftertaste you get more of a true cotton candy flavour”.
The first time I tried this was in cold milk, but for this tasting I’ll be using cold cashew milk like I have for all the other flavors so far. Dry, I think this smells pretty rich but in a generically sugary way; it’s hard to capture a smell that’s clearly cotton candy when, realistically, all cotton candy is just hot, spun sugar.
Funnily enough, my initial impression/observation is true to my old review: I think the first thing you taste is a very grassy top note which eventually does lean into a more sweet body flavor. It is very generic for me though; I don’t think if I was trying this blind I’d be able to pinpoint it as cotton candy flavor. That said, I did actually like it and I appreciate the nice balance between the flavor of the matcha and the added flavors. It’s not as accurate as it could be though, so that is a bit disappointing.
I’m happy I revisited this one though! And I look forward to trying out the last sample to see if my observations from a year ago are also accurate for that one.
Butterscotch Matcha from Red Leaf Tea
Tea Information:
Leaf Type: Green/Matcha
Where to Buy: Red Leaf Tea
Tea Description:
Butterscotch Matcha lends its creamy velvety taste to many baked products and also different ice creams. Its sweetness is also excellent for many candies and other snacks. It is the perfect choice for those with a compelling sweet tooth who want to make it a worthwhile experience. This makes it an instant favorite with the young who love all things sweet and tasty. For special occasions, Butterscotch Matcha lends its sweet appeal to any palate looking for the ultimate sweetness elixir.
Learn more about this tea here.
Taster’s Review:
The third from the “Choose Your Own” Matcha sampler!
This one has been on my personal wishlist for a while and I was very excited to get to try it recently. Like the others from the sampler, I made it in cashew milk.
The dry matcha smells very strongly of butterscotch; it reminds me of Butter Ripple Schnapps, which is a favourite drink of mine. It’s a little grassy too from the matcha itself.
This was very delightful; the butterscotch flavor really comes through and creates a sugary sweet drink that reminds me of melted down Butterscotch Ripple ice cream; it’s not nearly as boozy anymore so it’s reminding me less of Butter Ripple Schnapps. The mild nuttiness of the cashew milk compliments the sweetness very well also, and there’s a gentle vegetal note from the matcha itself – it’s not as grassy as the dry leaf smelled but it is present.
This one was very interesting and tasty and I’m really happy I finally got to try it. I imagine it would also work wonderfully in a hot latte as well – butterscotch is a very adaptable flavor. So far, this is my favourite of the matchas from this sampler that I’ve tried
Coffee Matcha from Red Leaf Tea
Tea Information:
Leaf Type: Green/Matcha
Where to Buy: Red Leaf Tea
Tea Description:
When the easily recognizable and well loved taste of deliciously aromatic coffee is combined with the wildly popular regal Matcha, the resulting Coffee Matcha treat leaves its many takers delightfully breathless with pure palate sensations. This all-day treat provides the best companion for many days when work becomes too heavy or too boring and a person needs a delectable snack to carry them through the tedium. Coffee Matcha’s unforgettable taste and delicious aroma is irresistible to many coffee lovers.
Learn more about this tea here.
Taster’s Review:
The second matcha sample from Red Leaf Tea’s new “Choose Your Own” sampler!
I’m not a coffee person so on the rare occasion that I do decide I want to partake in some java I usually go for actual coffee, not coffee flavored tea. To me those two things are separate, and for a reason. However, I still couldn’t resist trying this flavour – I had this gut feeling that it was going to be done well.
Like the previous matcha from this sampler, I made this in cashew milk. It mixed up such a bright, cheery green too and the smell was definitely freshly brewed coffee; quite roasty.
I was surprised by just how strong and sweet this one is; and I know that sweet kick isn’t from the cashew milk either since it’s unsweetened – but with the level of rich sugaryness it made me think I was drinking more of a Iced Coffee/ Iced Cappuccino type drink like you can get from Starbucks or Tim Hortons or whatever your coffee shop of choice is. At the same time, though it was quite sweet, it maintained a nice level of roast in the flavor and had some surprising caramel notes. And of course, from the milk, there was a faint nuttyness that worked really well with the coffee flavor. It probably only made the idea of drinking some sort of fancy sweet coffee drink stronger, if I’m being honest.
I wouldn’t buy this one again if I’m being honest; I just don’t do coffee – but it was surprisingly more nuanced than anticipated and like my gut told me it was in fact well done. So I do recommend trying it if coffee and sweet coffee drinks are your thing.