Scarborough Fair from A Quarter To Tea. . . .

Every single time I am on the A Quarter to Tea website, the name “Scarborough Fair” catches my eye. Every. Single. Time. I have no idea why or what I am always expecting but the name always pulls me in. I keep thinking it is like a berry tea or something like that and I want it but then I click on the page and read the description which calls it “fruity” and “herbaceous”. Though fruity I like, herbaceous makes me hesitant and in the end my hesitation wins out and this tea gets left behind. However, I guess fate decided to intervene because a sample of this Scarborough Fair tea arrived in A Quarter to Tea’s monthly subscription box for August.

I steeped the entire sample in a 16 oz mug according to the recommended steeping parameters of 3 minutes in 190F water.

The description “fruity” and “herbaceous” hit the nail right on the head, to be honest. The fruity raspberry flavor hits your tongue first but the sage quickly comes up from underneath. Somehow the two components intertwine seamlessly while still being distinctive in their own rights. The rosemary also blends with the sage and the two flavors linger on your tongue after the sip is done, all the while the sweet raspberry note still floats on top. This tea is unique to say the least and certainly very interesting but I can’t decide if that is good or bad.

I am enjoying this cup well enough but if I am being honest, “herbaceous” is just not what I want from my teas. I’m more of the dessert tea kind of girl and though this has a nice sweetness, the herbs are throwing me off. Nevertheless, I am glad I got to try it and for those who like a more herbal element or even just anyone wanting to try something new, I wholeheartedly suggest giving this a taste.


Here’s the scoop!

Leaf Type:  Black Tea
Where to Buy:  A Quarter To Tea
Description

Raspberry, sage and rosemary come together to create a fruity and herbaceous cup worthy of Scarborough Fair itself.

Sikkim is located just north of Darjeeling in India. The only garden there, Temi, does its teas in a Darjeeling style. The base tea here is comparable to a second flush Darjeeling tea

Learn even more about this tea and tea company here!

Raspberry Champagne from The Love Tea Company. . . . .

Love Tea Company purchases have been making the rounds of me and my friends lately. It all started when Nichole (Cuppageek here on the site) sent me a Tea It Forward care package.  So I sent a few to my friends. And then bought samples. 25% of net profits go to the Flagg Foundation for Mental Wellness.  

So I’m of course already in a good mood just looking at the packaging and getting a cup going. Plus, the idea of Raspberry Champagne is very appealing to someone who’s on a diet. Helping people! Drinking but not really! FIVE STARS.

I made this one iced as a dinner accompaniment. I’ve cut soda (for real this time!) (I think!). So I’m learning a little more on iced tea to fill in when I need caffeine.

I’ve made this one before hot, and thought it was pretty good, but ICED, my friends, is where it’s at.

The flavor is a mix of sweet and tart. It has the sass of the raspberry with the gentle playfulness of a white. There’s a bite that I guess I could associate with champagne, but also has a bit of a green apple vibe to it. The white tea has JUST enough caffeine to keep you coasting, but not enough to keep you up at night.

All in all, a lovely blend for a sparkly afternoon.


Here’s the scoop!

Leaf Type:  White
Where to Buy:  The Love Tea Company
Description

Our White Raspberry Champagne is a great alternative to the real thing!  Our wine inspired blends create a character so versatile you’ll get all of the fun of a “fancy drink” without the boozy qualities.   The pairing of champagne and raspberry flavors dates back centuries and we’ve mastered it here in this wine evoking tisane. You won’t be disappointed this is a luxurious treat any day of the week.

Learn even more about this tea and tea company here!

White Champagne Raspberry from Tea and Tins. . .

Alcohol isn’t really in my life. I don’t mind having a drink once in a while, but it mostly upsets my stomach and gives me a headache. Tea is my drink of choice. However, I don’t mind teas that are made after alcoholic beverages….things like hot buttered rum, pina coladas, or in this case, champagne!

Upon opening my little sample bag, the first thing that came to mind was raspberry tootsie pops. It actually smells JUST LIKE a tootsie pop. Its making my mouth water! Once steeped I gave it a sip and think it needed a little sweetening, so I added just a pinch of agave. It tastes like a tootsie pop. Honestly, I just cant get past that reference! I’m tasting hard candy here. However I will say, that after swallowing I do get a hint of tingly champagne. But all in all, this is totally a raspberry tootsie pop through and through. Sweet and tangy with a hint of cocoa from the tootsie roll sitting in its center, but not too much that you’ve reached the chewiness just yet. I cant really speak of whether you will get a full on champagne experience when you drink this being as all I can taste and visualize in a tootsie pop, but I will say that your taste buds will tingle with bubbly happiness because this is tangy and tasty and leaves you wanting more!


Here’s the scoop!

Leaf Type:  White
Where to Buy:  Tea and Tins
Description

White tea, safflowers with champagne flavor and red raspberry flavor.

Learn even more about this tea and tea company here!

Raspberry Flavored Tea Anyone? #Tealightful

Raspberry flavors have always been my favorite, from the elementary school era blue manufactured kind of Jolly Ranchers to picking them straight from the vine in a rural southern town. Needless to say, my expectations for this tea were pretty high.

And what can I say? They were MET!

This tea seems unassuming in that it’s just a plain black base and the raspberry flavoring (and a few freeze-dried raspberries thrown in more for aesthetics) but wow, this is a solid blend. The assam is middle-of-the-road in terms of astringency and the raspberry is sweet, sour, and perfectly flavorful all at once. I had a bad experience with a berry-flavored tea a few months ago, so I did not think something like Fruity Raspberry would be my new go-to.

Alas, I blew through 4 ounces very quickly.

My default was to brew 1tsp/8oz for 3 minutes in boiled water. I added a touch of honey and it was on point! This also would be an incredible iced tea for the sweltering months up ahead.


Here’s the scoop!

Leaf Type:  Black Tea
Where to Buy: Tealightful
Description

Try this stunning dessert tea with a dash of milk and Amaretto Honey Stix. It’s a fresh and fruity blend of certified organic black tea, luscious freeze-dried raspberries, and natural organic compliant raspberry flavor.

Learn even more about this tea and tea company here!

Sweet Slo-Sippin’ SimpliciTEA Raspberry Rhubarb from Cup of Love. . .

Sweet Slo-Sippin’ SimpliciTEA Raspberry Rhubarb is a blended Green Tea and Black Tea Duo! The funny thing is I was thinking it was Strawberry Rhubarb but that’s because that used to be my favorite type of pie and I must be hungry for it. Raspberry Rhubarb is just as good and plus I have been gobbling up raspberries like they are going out of style lately!

Enough blabbing and on to the tea, eh? Sweet Slo-Sippin’ SimpliciTEA Raspberry Rhubarb is from Cup of Love. And I’m truly LOVING it!

The Sencha Green Tea is of medium strength and delicious! The Black Tea is second in line and knows how to play well with others. It’s more mellow and quite marvelous in its own right. The dried raspberry pieces are tasty-tart and yummy! The blackberry leaves give it a little extra something – a subtle herb taste. The trio of flowers: Sunflower, Safflower, and Jasmine round it out with a welcomed floral taste. It isn’t a bitter floral flavor but seems to tie everything together.

I have really enjoyed the Sweet Slo-Sippin Series Cup of Love is offering and looking forward to any new flavors they come up with!


Here’s the scoop!

Leaf Type:  Green Tea
Where to Buy:  Cup of Love
Description

Down-homespun-goodness!  Imagine picking raspberries and rhubarb, and baking them into a delicious pie, and then pouring it into a tall glass of front porch, sun-brewed iced tea.  It‘ll knock your socks off!   That is…iffin’ you wearin’ any.

Learn even more about this tea and tea company here!