Tea Information:
Leaf Type: Black
Where to Buy: Zhi Tea
Tea Description:
Our unique Coconut Chai begins with organic coconut pieces and our top-quality organic Assam Black whole leaf tea.
Accompanying this superb pairing is a medley cinnamon, ginger, and whole cardamom. Bursting with the essence of the tropics, this handcrafted blend will soothe, nourish, and uplift your spirits. Share a steaming mug with a good friend.
Learn more about this chai here.
Taster’s Review:
The aroma of the dry leaf is tempting with notes of sweet coconut and spicy cinnamon and ginger. I waited anxiously for this Coconut Chai Black Tea Blend from Zhi Tea to finish steeping … three minutes seems like forever when you can’t wait to taste the tea! (And then there’s the cooling time! Argh! The anticipation!!!)
But this chai is well worth the wait! YUM! It’s a delicious way to warm you up. The spices are sweet yet spicy, and mingle in a very enjoyable way with the sweet, creamy coconut notes. I like that the coconut adds just the right creaminess to the cup; no dairy is needed to enjoy a latte-like experience. However, if you want to enhance those creamy tones, a splash of milk will do that for you.
The black tea base is an Assam tea, and I can taste the richness it provides. It has a smooth texture and a malty flavor that melds well with the sweetness of the coconut. The tea is full-flavored and has a sweet, caramel-esque undertone, and it is moderately astringent. It is bold enough to stand up to the strength of the spices, and I like that I can enjoy the flavor of this Assam as well as the other ingredients of the blend.
This is not an overtly spicy chai. The cinnamon tastes sweet, the ginger adds a pepper-ish kick to the cup while the cardamom adds a touch of warmth to the cup. It isn’t what I’d call a hot or spicy chai, rather, I would call it warm and inviting. This is the kind of chai that I think most people could enjoy – even the ones who tend to shy away from chai because they’re a bit too much for them. I think that the coconut mellows out the spices just enough to make this a warm chai but not a spicy one.
2012 Fu Ding Bai Cha Chinese White Tea from China Cha Dao
Tea Information:
Leaf Type: White
Where to Buy: China Cha Dao
Tea Description:
Fuding Ba Cha is a really healthy tea, it has the effect of medicaltreatment, lower blood pressure, lower blood sugar, anti-oxidation, anti-radiation & anti-tumor. We have customer with high blood pressure and this tea works out really well for him, just have a small cup everyday or every two day, is healthy!
Learn more about this tea here.
Taster’s Review:
This white tea really took me by surprise! Usually when I brew a white tea, I expect it to be gentle and of subtle taste. Delicate. But this has a much stronger flavor than I expected! Yes, this 2012 Fu Ding Bai Cha Chinese White tea from China Cha Dao has a softer flavor than say, a Yunnan Black tea … but for a white tea – this tea boasts a whole lot of taste!
The flavor is vegetative, but not in the same way a green tea tastes vegetative. This is more like a crisp, light taste that reminds me of freshly cut hay … hay that isn’t quite dried through, still has a bit of that fresh, green-ness to it. There is also a taste that evokes thoughts of dew drops on new spring leaves. It has that kind of freshness to it.
There is a mild nutty flavor to this as well as a creamy note that is really quite enticing … it keeps me sipping. The tea is very beautifully complex … the kind of tea that you want to steep on a lazy afternoon when you just want to relax and contemplate the beauty of tea. (And when do you NOT want to do that? Sure, we don’t always have TIME to do that, but I think we always want to, don’t we?) It is a nice tea with which to unwind, and it is gently restorative.
A really nice tea – the first that I’ve tried from this company. If this is any indication of how wonderful the teas from this company are going to be, I’m really looking forward to tasting more!
