Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the titan-security domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/cuppag5/public_html/wp-includes/functions.php on line 6121
Yule

Traditional Plum Pudding Flavored Oolong Tea from Butiki Teas

by liberteas

Plum PuddingTea Information:

Leaf Type:  Oolong

Where to Buy:  Butiki Teas

Tea Description:

This tea follows a more traditional form of plum pudding. Plum pudding is cake-like treat that is soaked with liquor, spiced and contains dried fruits and citrus peels. This plum tea has notes of rum, spice, brown sugar, orange peel, and a slight hint of custard. We went very light on the spice and orange peel but added it for a touch of depth and authenticity. This delicious plum, rum, and a touch of spice tea utilizes our Nilgiri Frost Oolong for a weighty body and a hint of sweetness. While tasty on its own, this tea pops with a tiny amount of brown crystal sugar. 

Learn more about this tea here.

Taster’s Review:

Yummy!  This Traditional Plum Pudding Flavored Oolong Tea from Butiki Teas is really a festive treat.

I can’t say that I’ve ever tasted plum pudding, but, I can taste each of the elements that is promised in the description above.  I taste the plum and the rum notes, and there is this smooth creaminess to it that is very custard-like.  It is sweet and gently spiced in such a way that it tastes very holiday-ish.  And the subtle notes of orange brighten the cup.

The base tea used here is Butiki Teas’ Nilgiri Frost Oolong, and because of the natural citrus and bourbon notes, I think that it was an ideal choice for this blend.  It melds seamlessly with the flavors, accentuating them to bring out the most from those flavors.

I’m REALLY glad that I tried this tea.  I took my first few sips of the tea without any sweetener, and it’s really good like that, but, I found that the tea really came to life after I added a little bit of turbinado sugar to the cup.  Delicious hot, but if you happen to walk away from the cup for little while and return to a cooled cup – its still yummy.  This tea gets two very enthusiastic thumbs up from me.

liberteas

Anne (aka the Mad Tea Artist) has celebrated her 29th birthday for many years now. She lives in the Pacific Northwest with her hubby and her youngest daughter. Her oldest daughter is married and has bestowed Anne with the proud title of "Gramma" and her grandson is about the cutest boy you ever did see. Anne started her journey with tea as a casual drinker and became more serious about her tea drinking when she realized that she couldn't drink coffee. Shortly thereafter, she started becoming obsessed with the beverage and she started creating small-batch, artisan blends of tea that she sold online as LiberTEAS. After a few years, she realized she wasn't cut out to be the sole proprietor of a business so she closed LiberTEAS and started reviewing teas online. She met Jennifer through another blog that they both reviewed for and they decided to start their own review blog. This review blog! Throughout her journey as a tea reviewer, she discovered 52Teas and became enamored with the idea of creating a new tea every week. When the founder of 52Teas decided he wanted to move on, he offered the business to Anne but knowing that she wasn't cut out to be a sole proprietor, she instead offered the company to her oldest daughter who employs her as the Mad Tea Artist for 52Teas!

This post was posted in Oolong