Tea Information:
Leaf Type: Pu-erh
Where to Buy: Verdant Tea
Tea Description:
Beautifully complex, this young pu’er is creamy with citrus notes and a floral finish. Steep small and short infusions up to 10 times and experience this tea transforming on your tastebuds. Starting sweet, this brand new pu’er develops woody and nut characteristics. Enjoy the bright astringency of this tea as it layers over each steeping.
Learn more about this tea here.
Learn more about subscribing to Amoda’s Monthly Tea Tasting Box here.
Taster’s Review:
Yeah, I’m really behind on the February teas from my Amoda Tea Tasting Box! I’ve already received my box for March, and I haven’t finished sampling the teas from February! This Pu-er Tea from Verdant Tea – Master Han’s 2013 Sheng – is the last from my February box.
I guess it just goes to show how I tend to procrastinate when it comes to pu-erh teas. And I really shouldn’t, because I have enjoyed most of the pu-erh teas that I’ve tried in the last couple of years. After learning the proper way (or at least the proper way for ME) to brew a pu-erh, I’ve come to appreciate a good pu-erh. And this one from Verdant is a good one!
Then again, I can’t think of a time when I’ve been disappointed by Verdant Tea!
This pu-erh is quite special. The aroma is not at all what I’d expect from a pu-erh. Usually, I detect some earthy notes – even from a young Sheng – but, all I smell here is a strong vegetative note that falls somewhere between kelp and steamed spinach.
After a quick rinse, the first infusion was steeped for 1 minute. Normally, I would go for just 30 – 45 minutes, but, I got distracted and it steeped for a full minute. This cup was light and refreshing! Sweet! It has a creaminess to it that I don’t recall ever experiencing with a pu-erh tea. There is a distant nutty tone to this, and a crisp, bright citrus note.
My second cup (also infused for 1 minute) has a stronger flavor. There is a slight floral note to this cup – again, not a flavor I’d usually associate with a pu-erh – and it is somewhat sharp. This cup is less creamy and delicate than the first was. I can also taste the woodsy notes start to develop and the distant nutty tone start to emerge.
Subsequent infusions brought those woodsy notes forward, and the warm, sweet nutty flavors were more pronounced. The citrus notes were still present in the third cup, but by the fourth cup, I couldn’t find them without really focusing on the flavors swirling around on the palate. The fruit notes seem to have melded with the other notes. The same is true of the creamy notes that I noticed in the first two cups.
Most of the flavors started to taste more mellow and unified with the third cup and this seemed to continue with the infusions that would follow. The floral notes were delicate in the third cup, but I really enjoyed their presence. I liked the slight sharpness and the contrast it brought to the cup.
Despite my misgivings about having a Pu-erh in my Amoda Tea box for February … I really enjoyed this. I shouldn’t have been so apprehensive – it is, after all, a tea from Verdant Tea!
Risheehat Organic Darjeeling First Flush 2013 SFTGFOP1 from Happy Earth Tea
Tea Information:
Leaf Type: Black (Darjeeling)
Where to Buy: Happy Earth Tea
Tea Description:
This is a tea sweet with floral-fruity notes and a classic first flush briskness.
Learn more about this tea here.
Taster’s Review:
Usually, I prefer a second flush Darjeeling over a first flush, but, I’m really liking this Risheehat Organic Darjeeling First Flush 2013 SFTGFOP1 from Happy Earth Tea. It has an appealing balance of fruit and flower notes and a crisp, clean taste.
The leaves are a bit darker than the photo above suggests, and they brew a light golden brown liquid. The aroma of the tea is sweet and flowery.
The flavor is light and has a crispness to it that is very “Darjeeling-esque” … you know what I mean? That light, somewhat astringent, crisp flavor that Darjeeling teas are known for? Yeah, that. I like how clean my mouth feels after I take a sip.
The flavor is sweet and there are notes of fruit that are somewhat reminiscent of grapes. This does have a faint muscatel to it, although it isn’t as muscatel-ish as you’d find in a typical second flush. There are also subtle woodsy notes. It’s a very pleasantly complex cuppa. The finish reminds me of a fine wine.
It is unfortunate (but not surprising!) that this tea is sold out for 2013. I highly recommend keeping your eye on the Happy Earth Tea website when spring comes for the 2014 harvest, because this tea is well worth the effort! It’s a good one!
Yunomi Monthly Mystery Tea Sampler’s Club: NaturaliTea #01 – Organic Handpicked Midori First Flush
Tea Information:
Leaf Type: Green
Where to Buy: Yunomi
Tea Description:
2013 harvest from Naturalitea. Handpicked from a select number of the Kinezuka family and partners’ best fields at the very beginning of the shincha season this is the youngest tea leaf you can find.
Learn more about this tea here.
Learn more about Yunomi’s Monthly Mystery Tea Sampler’s Club here.
Taster’s Review:
I know that I’ve mentioned before just how much I love receiving a monthly mystery tea sampler’s club package from Yunomi every month. And this Organic Midori First Flush tea from NaturaliTea (if you’re looking on the website, this is the #01 tea from NaturaliTea) is an example of why I love receiving these teas. This is SO fresh. I absolutely love it when I can see and taste the freshness in a tea.
The color of the dry leaf is so vibrant and they are a dark, forest-y green. I can smell the vegetal quality of these leaves, it smells like something in between just-cut spring grass, freshly steamed vegetables and kelp. It has that aroma that is just ALIVE with vegetation.
And the flavor is equally as fresh tasting. It has a sweetness to it and a sharp bitter taste of a good quality Japanese green tea. The bitterness offers a really lovely, savory contrast to the sweetness of the young leafy taste. I like the balance of savory to sweet here … it is neither too sweet nor too bitter … it is just a pleasure to sip!
It has a light, brothy character to it … it just FEELS good when I drink it … I can feel it rejuvenate me as I sip. It tastes fresh and it refreshes the palate as it washes over the tongue. This tea … just speaks to me of springtime: from the taste of the young leaves of the spring harvest to the fresh fragrance and flavor. It is a very refreshing beverage!
Nonpareil Te Gong Huang Shan Mao Feng Green Tea from Teavivre
Tea Information:
Leaf Type: Green
Where to Buy: Teavivre
Tea Description:
The historic Huang Shan Mao Feng is well-known as one of the ten famous Chinese tea. This Ming QianHuang Shan Mao Feng was picked on March 23, 2013, is a kind of pre-ming green tea. Pre-ming tea has strict requirement of the picking time and its making standard, thus the bird-tongue appearance could been perfect formed, as well as the brisk flavor. Both of which are favored by tea lovers.
Our Nonpareil Huang Shan Mao Feng Green tea is Te Gong grade. Te Gong refers to two Chinese words: 特(tè) and 贡(gòng). 特 is short for 特级, which means the tea’s grade is nonpareil; while 贡 is short for 贡品, meaning that the tea was used to be paid as tribute to the emperor.
Learn more about this tea here.
Taster’s Review:
I’ve had the opportunity to try many different Mao Feng Green Teas, but this Nonpareil Te Gong Huang Shan from Teavivre is one of the very best that I’ve ever encountered. It has an outstanding flavor.
These gorgeous green leaves produce a clear, soft green liquid that tastes earthy and sweet at first, and then as I continue to sip, I notice different flavors develop. The taste and texture is soft and creamy, with the cream notes falling somewhere between milk and butter with slight vanilla-like tones.
By the time I’m at mid-cup, I begin to notice a crisp apple-y taste that is sweet with hints of tang. The tangy note develops further into something that is more savory than tangy toward the bottom of the cup. It’s a nice, well-rounded tea.
I really enjoyed this Mao Feng from Teavivre . Be sure to take this tea through its paces because it can deliver several flavorful infusions! A true delight to drink.
Organic Nonpareil Ming Qian Dragon Well Long Jing Green from Teavivre
Tea Information:
Leaf Type: Green
Where to Buy: Teavivre
Tea Description:
Produced in Tianmu Mountain(天目山), Lin’an County, Hangzhou City, Zhejiang, China
Harvest time: March 8 – March 10, 2013
One bud with one or two leaves
Dry tea is shaped straight and pretty
Soup presents tender a yellowish green color, tastes sweet and brisk; aroma lasts long in the middle and back part of the tongue.
Fresh aroma with chestnut flavor
Low caffeine (less than 10% of a cup of coffee)
Learn more about this tea here.
Taster’s Review:
When I received my samples of the new spring teas my first tasting selection to sample was Organic Nonpareil Ming Qian Dragon Well Long Jing Green from Teavivre. The aroma is strong, awakening, and as fresh as a tea can smell. The dry leaf is so pretty and bright green. The flavors range through various steepings from nutty, buttery, vegetal, and salty, but every single steep brings forth the freshest flavors you could imagine.
When steeped properly there is absolutely no astringency and of course no bitterness. There is also a lovely light sweetness to the flavor that can be detected at different levels through the various steeps. The color is very light so do not be tempted to over steep this lovely tea. Take your time with it and let the flavors be gently caressed out of the leaf with shorter steep times which will provide you a longer and more relaxing brewing session. Green teas like this one from Teavivre are deserving of your time and focus. I do not recommend a tea like this for an out the door on the go tea. You can do that if you wish, but I feel it is cheating the tea from providing all that it has to offer and really just cheating yourself.
Some teas are great for an on the go pick me up and get me going for my day ahead tea. This Long Jing however is a relaxing, meditative, sip and consider type of tea that will rock your world in a totally different way if you give it time and allow it to. I find that while this tea is refreshing, and so lightly fresh, it has a brothy mouthfeel, verging on creamy in some steeps. I love it when a tea can bring out both feelings, light and fresh, yet thicker in the mouthfeel, as it is an unusual combination.
Teavivre brings us so excellent offerings in their new spring line, and I am really amped up to try them all but today I shall sit with this tea, looking forward to many steeps to come. It is absolutely lovely. See all of Teavivre’s Spring Teas here and learn how you can get samples of all of them for free!
