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crisp – Page 3

Sliver Needle White Tea from eTeaket

Tea Type: White Tea

Where To Buy: eTeaket

Product Description:

Silver Needle is the most famous of all white teas, and for good reason. The delicate downy buds (packed with antioxidants and very low in caffeine) give a delicate but complex flavour with a hint of melon, fresh citrus notes and a lingering finish. Forget silver, this tea deserves a gold medal.

Tasters Review:

I can smell the melon in this prior to infusing! Sliver Needle White Tea from eTeaket is very clean and pretty smelling! Once it has time to infuse a little I can pick up more of the floral and sweet grass aromas underneath too!

It’s also VERY Clean and Smooth on the tongue. The aftertaste is sweet-grass, citrus-melon, and fresh spring bouquet all wrapped up into one! This is Nice!  One of the better and more memorable Sliver Needles I have tried!

Alishan High Mountain Oolong from Canton Tea Co

Tea Type: Oolong

Where To Buy: Canton Tea Co

Product Description:

Alishan (Mount A Li) is one of Taiwan’s most famous oolong tea-growing areas. The mountain has a rich soil and ideal climactic conditions. It is cool and moist with daily mists so the plants grow very slowly and produce tender, flavourful tea leaves and buds.

This Alishan oolong is hand-picked and hand-processed by traditional methods into rolled ‘fists’. It has a smooth, fruity, sweet taste and a pleasing bright colour. This tea has a complexity that means each brewing brings out new characteristics and flavours.

New 2010 spring season tea. This is a very good example of one of Taiwan’s most celebrated high-grown oolong teas. The fresh, clean almost creamy taste makes it an extremely refreshing and satisfying tea to enjoy at any time of day.

Our Buyer’s notes
“This tea is produced by an old friend of mine on a small tea farm in Ali Shan. He is a skilled tea maker and only uses the best leaves processed in the old-fashioned way to ensure a sweet taste.”

Tasters Review:

This has been on my “TO TRY LIST” for a long time!   I tried this both ICED and HOT.

HOT is crisp and clean and truly Ali Shan! All I can think of while drinking this is beautiful and happy thoughts…it’s bright and sweet! It’s oddly…but fabulously CREAMY for an Oolong! It’s a gem of an Oolong and I just LOVE it!

COLD…it seems juicer but is still very creamy and quenches my thirst! Excellent either COLD or HOT…YUM!

Hong Jing Luo from thepuriTea

Leaf Type: Black Tea

Where To Buy: thepuriTea

Product Description:

If you’re a fan of Golden Yunnan then you’ll be a fan of her little cousin Hong Jing Luo. The name loosely translates into the golden soft downy feathers, its young loosely rolled black tea with golden tips is reminiscent of the finest Chinese black teas. Great morning tea to get you started with your day, goes well with milk or try it with brown sugar.

Tasters Review:

When I first read the product description on this one – it ‘had me at’ “If You’re A Fan Of Golden Yunnan…”

It just so happens that I am so I was excited to try this tea!  I did two infusions while trying Hong Jing Luo by thepuriTea and here are my findings…

For the 1st infusion it tasted a little like cocoa and a rich-semi sugary. It reminded me of a Raisin-taste…almost like the raisins in a sugar cookie and CRISP.  It has a very nice scent!

For the 2nd Infusion…

I smell…sweet potatoes, YES, Sweet Potatoes! It’s an interesting taste, indeed! Maybe more like sweet potatoes with brown sugar.   And it’s still crisp and sweet!  After the 2nd infusion cools for a few minutes (at room temperature) I can taste a slight woodsy yet sweet taste at the end of the sip and into the after taste.

This is a very unique cup of tea!  That gets points in my book!  And it tastes good too!  VERY Memorable!