Tea Information:
Leaf Type: Black
Where to Buy: Pipers Loose Leaf Tea
Tea Description:
Made with the finest China teas including a large portion of white tips (the most prized leaf of the plant) and blended with the highest quality Sicilian oil of bergamot available.
Learn more about this tea here.
Taster’s Review:
This is the last of the four teas that Pipers Loose Leaf sent to me, and it would appear that I saved the best for last. I liked a couple of the teas that they sent me and I really enjoyed the Red Grey that I tried which kind of surprised me because I don’t usually think I’ll enjoy a ‘rooibos’ Earl Grey. That one was quite nice.
But this Earl Grey Tea from Pipers Loose Leaf Tea is the best one that I tried from them. First of all, the dry leaf! It’s beautiful! The leaves are whole and large. They’re chocolate brown and wiry and there are several ‘white tips’ in there too. Beautiful. The aroma is strong and distinctly bergamot and you know that I loved that.
To brew the tea, I used my Breville One-Touch and measured 2 bamboo scoops of the tea into the basket. Then I added 500ml of water to the kettle and set the timer for 2 1/2 minutes and the temperature for 205°F.
No real reason for choosing 205° over the boiling temperature of 212°F except that I felt more comfortable using a slightly lower temperature with all the white tips in the tea. I don’t know that the slightly lower temperature would make all that much difference, and really, there were probably 4 white tips that were among the many chocolate brown leaves in the basket, so I doubt that their presence in the basket would have deemed necessary a slightly lower temperature. But I also didn’t figure that seven degrees below boiling would have made all that much difference to the ability of the black leaves to release their flavor fully. So I just went with my gut and my gut told me to use 205°F. So that’s what I did.
Nice. The bergamot flavor is a bit on the subtle side. The aroma was quite strong and led me to think that this would be a very bergamot-y cup. Don’t get me wrong, the bergamot is THERE and it’s quite wonderful. It’s just a bit softer than the dry leaf aroma would led me to believe it would be.
What makes this particular tea so nice is the way the black tea comes through. It’s a rich, malty black tea. It has a pleasantly thick texture to it and it has a solid, full flavor. Nicely round. And really quite smooth! There is very little astringency to this, even as I focus on trying to find the astringency to this tea, I find very little. Just a very slight dry note toward the finish. It’s so very slight that when I take the sip, I don’t notice it unless I am trying to find it. A smooth, robust delivery from start to finish.
The bergamot is softer, as I mentioned, but it’s a pleasant sweet-tangy citrus taste. It’s bright and invigorating. I know that Earl Grey is a popular tea to go ‘latte’ with, but I don’t know that I’d suggest doing that with this particular Earl Grey, because I think that the milk or cream might overwhelm the bergamot flavor. I find that the bergamot develops as I continue to sip and now that I’m just past the halfway point in my cup, the flavor is stronger than when I first started.
It’s still not as strong as some of the more boldly flavored bergamot teas I’ve had in the past, and not quite as strong as the aforementioned Red Grey that I tasted a few days ago. But, even though that Red Grey was stronger – bergamot wise – I find myself still preferring this tea to that one because I like the way the bergamot plays with the black tea notes here.
This is lovely. My adoration of a good Earl Grey is no secret by now, I’m sure! And this is a good one. I don’t know that it would be able to eek it’s way into my ‘top 3’ or even my top 5. But, I’m enjoying it and I’d be happy to drink it again.
Red Grey Tisane from Pipers Loose Leaf Tea
Tea Information:
Leaf Type: Roiboos
Where to Buy: Pipers Loose Leaf Tea
Tea Description:
A caffeine free version of Earl Grey using the finest Rooibos enhanced with organic Sicilian bergamot oil resulting in an absolutely delicious rich, flowery tea with bright citrus notes.
Learn more about this tea here.
Taster’s Review:
I’ve sampled some decent tasting Earl Grey inspired rooibos blends and some not so decent tasting Earl Grey inspired rooibos blends, and I think I’ve probably tried more not so decent ones than decent. So when it comes to trying one that I haven’t yet tasted, I tend to be a little hesitant because the memories of the not so decent ones outweigh the decent ones.
So, I was a little hesitant to try this Red Grey Tisane from Pipers Loose Leaf Tea – but fortunately, this tea surpassed my expectations. This is really quite good!
The sweet, nutty flavor of the rooibos complements the bright citrus notes of the bergamot really well. The bergamot is not overdone and I think it’s important to note that because with bergamot, when overdone, it can end up tasting soapy. Here, there is just enough bergamot flavor to add a tangy-sweet flavor to the cup without it tasting soap-ish.
And while I’m not often a fan of the flavor of rooibos, I like the way the nutty flavors go with the bergamot. The earthy flavor of the rooibos balances out that zesty flavor of the bergamot nicely. Hints of flower add some dimension to the tea.
Overall, a very pleasant cuppa.
Earl Grey Tea from Rington’s Premium English Teas
Tea Information:
Leaf Type: Black
Where to Buy: Rington’s Premium English Teas
Tea Description:
Aromatic light black tea bags. From our ‘Extra Fresh’ family of teas. A premium quality fair traded aromatic blend of black tea, delicately flavoured with natural bergamot flavour.
Learn more about this tea here.
Taster’s Review:
Earl Grey Tea from Rington’s Premium English Teas: another bagged Earl Grey. I decided to go into this experience with an open mind and determined to find the good in this tea. I feel like lately, most of my bagged tea reviews have been ‘bagging’ on the tea bag. I want to try to keep an open mind because I have, in fact, tried decent bagged teas. Sure, loose leaf is better. Loose leaf is the way to go in about 98% of all situations, but there is the occasion when bagged teas are certainly more convenient even if they aren’t more flavorful.
So I steeped the bag in one of my favorite mugs, using 8 ounces of boiling water for 3 minutes. Now that I’m sipping this, I wish I would have gone with 2 1/2 minutes because this is a tad more astringent than I would like it to be and I think that a slightly shorter steep time might help to reduce that.
My first impression: the flavor is a bit off. The bergamot tastes strange to me, it doesn’t have that crisp tangy flavor that I expect from bergamot.
Again, I want to find the good in this tea, so I’m not tossing it yet! The black tea. It’s alright. It has a pleasant flavor. It’s rich and has a light malty note to it. It is astringent, like I’ve already mentioned. It has a dry sensation toward the tail of the sip.
On the good side: although the bergamot isn’t quite what I expected when I tasted this tea, it isn’t ‘bad’ – it’s just a bit sweeter than I expected from bergamot. It tastes like maybe the bergamot has been ‘enhanced’ by another orange flavor to soften the edge of the bergamot. The black tea has a pleasant flavor. And this tea does taste better as it cools – this would make a really nice iced tea.
I suspect that this might be alright to someone who hasn’t tasted better Earl Grey teas. That is to say, if all they’ve been drinking is other brands of bagged Earl Grey teas, they might find this one to be just as acceptable as some other bagged Earl Grey teas, perhaps even better than others. It’s certainly not the worst Earl Grey I’ve ever tried, but it’s not the best either. But if you’ve tried a really good, loose leaf Earl Grey tea, you’ll more than likely find this one lacking, I’m sorry to say.
Lavender Cream Earl Grey Black Tea from Aromatica Fine Teas
Tea Information:
Leaf Type: Black
This tea is available from Amoda Tea.
Tea Description:
This tea brings together the best of all the earl grey worlds – bergamot, vanilla, cream and lavender. Why have them in 4 separate Earl Greys!? This is a sweet, creamy, delicious black tea with floral hints. The vanilla and cream soften the bergamot citrus edge. You can still enjoy this variation with milk.
Learn more about subscribing to Amoda Tea here.
Taster’s Review:
I received my Amoda box a few days ago and this is the first tea that I’ve tried from the box! While it’s not a surprise that I should reach for the tea that would be my clear favorite in the box, I generally like to save the one that I think will be my favorite for last. Like dessert, right? You save dessert for after the meal, but sometimes, you have to give in to the inner child and have dessert first!
So, I gave in to the inner child and drank the tea that I was sure would be my favorite in this month’s box first. So, it should come as no surprise that I’m loving this Lavender Cream Earl Grey Black Tea from Aromatica Fine Teas!
To brew this, I used my Breville One Touch. The entire sampler packet appeared to be just enough tea for one small pot of tea from my tea maker, so I poured the contents of the packet into the basket and added 500ml of water to the jug. I set the parameters for 205°F (I like to go with slightly lower than boiling temperatures when I have herbs in the tea – in this case, the lavender and hibiscus) and 2 1/2 minutes.
Then I let the tea cool for about three minutes before sipping. I’ve got to tell you that they seem the longest three minutes ever when you’re waiting to take a sip of something so aromatically alluring!
Mmmm! I’m loving this tea!
Rich! The black tea is a vibrant tasting tea – it’s good and strong. There is a fair amount of astringency to this tea, and if I’m to offer any complaint about it at all, that would be it. I would like the astringency to be toned down just a bit.
The flavoring, though, is spot on! The bergamot is strong and flavorful. The vanilla cream notes are pretty evenly matched with the bergamot, with maybe just a little bit more bergamot than cream. The combination of the two is sweet, creamy and tangy with a bright flavor of crisp bergamot.
Then there is the lavender. Ah … I do adore lavender. Lavender is a lot like bergamot, in that it can be overdone in a tea and end up tasting a bit more like soap than a flavoring. Here, the lavender is done nicely, not tasting even a bit soapy, instead, it has a touch of floral to this cup. It’s a pleasing contrast, the floral notes of the lavender with the silky sweetness of the vanilla cream and the energetic flavor of the bergamot. It’s a compelling flavor combination that keeps me sipping and makes for one very happy tea sipper.
So, this is definitely a win. My only real complaint is – again – the astringent black tea base. But this is something that I can overlook because the flavors are so delightful! And those who detest hibiscus like I do, take note: I can’t taste the hibiscus here! Yippee! That’s a win right there!
Lady Grey® Black Tea from Twinings of London
Tea Information:
Leaf Type: Black
Where to Buy: Twinings of London
Tea Description:
Lady Grey® is offered exclusively from Twinings. This light black tea is perfectly balanced with the citrus fruit flavours of bergamot, orange and lemon to deliver a delightful tea with a refreshing taste and uplifting aroma.
Learn more about this tea here.
Taster’s Review:
After my less than exciting experience with Earl Grey tea from Twinings of London, I found myself skeptical about this Lady Grey® Black Tea from Twinings of London. So, my hopes and expectations were not high when I brewed this tea. I guess it’s a good place for me to start with a tea because it’d be difficult to be disappointed by it, right?
And fortunately, with low expectations, I’m finding this much more tolerable than I found the Earl Grey tea. I guess when I say “Earl Grey” I get excited because I love me some bergamot and so my expectations are immediately set pretty high and that tea really let me down. This one doesn’t disappoint me and I’m not sure if that’s because it’s a tasty tea or because I wasn’t expecting all that much from it.
I like the combination of lemon, orange and bergamot. I like the way the other citrus flavors bring out the flavors of the bergamot. That said, the black tea is still kind of blah. It tastes stale. It tastes boring.
Not horrible, just boring and blah. I can’t help but feel like the flavors would be much better suited for a better tea leaf. Or perhaps a tea company that actually cared about its product to not mince it to dust and stick it in a tea bag.
Ahh … I feel the tea snobbery steeping into my soul!