Goodbye from LiberTEAS!

 KaydenThis isn’t a tea review.

Tomorrow starts a new chapter in my life as a tea aficionado.  For the last six plus years, I’ve been writing tea reviews and I’ve loved this “occupation”.  It offered me the unique opportunity to sample teas from all around the world – teas I might not have otherwise had the opportunity to get to know.

If you’ve been reading this blog for a while, you might be aware of the fact that I recently ran a successful Kickstarter campaign and the purpose of the campaign was so that I could take over 52Teas brand from its creator, Frank Horbelt.

Frank has had several different tea ventures over the years.  Recently, Frank realized that he wanted to devote his full efforts to his iced tea business, Southern Boy Teas so he asked me if I would take over the brand 52Teas.

I was excited by the prospect.  Some of you may be aware that I used to operate another tea business:  Life, LiberTEA & the Pursuit of Happiness, which was later simplified to LiberTEAS.  I closed that business about 7 years ago because I realized that I’m much better at creating teas but not so great at running a business.  So when Frank offered me 52Teas, I was – like I said – excited but I was also a little nervous.  (OK, a lot nervous!)

So I talked to my oldest daughter who is incredibly sensible and smart hoping she’d tell me what I should do.  I was surprised – happily so! – when she offered to help me with this undertaking!  So we became a team!

Now, I don’t have to worry about the running the business part of the business.  I can just do what I do best – creating teas.  And with a brand like 52Teas – what an amazing platform!  I get to create a unique and unusual tea blend every single week!

But because I’m back in the tea business, I won’t feel right about reviewing other people’s teas.  I don’t think it will be an ethical thing for me to do.  And it certainly wouldn’t be ethical for me to review my own teas.  So, I’m saying goodbye to the SororiTea Sisters Tea Review Blog.

But, I’m not riding off into the sunset.  I’ll still be very actively involved in SororiTea Sisters.  I did, after all – co-found this blog with TeaEqualsBliss!  This blog is still my baby!

As you are probably aware, we’ve brought on a few more sisters over the last few months, and you can get to know them here.  They – along with TeaEqualsBliss – will do the writing, and I’ll act as administrator of the blog.52teas3

I’ll still be posting the reviews to Twitter.  I’ll still be occasionally posting them to our Facebook page.  I’ll still be around – I just won’t be writing anymore.  At least – not here.  But I’ll have my own little blog space on the all new 52Teas website.

So, don’t be a stranger!  Please feel free to stop by and drop me a comment on my new website.  Or better yet:  buy some tea!  Or buy a lot of tea!  More tea = more happiness!

“Planet Jingmai” Ancient Tree Sheng Pu-erh from Crimson Lotus Tea

Planet-JingmaiTea Information:

Leaf Type:  Pu-erh

Where to Buy:  Crimson Lotus Tea

Tea Description:

“A world of flavor in the palm of your hand!”

Don’t let their small size fool you. These tiny spheres of puerh are made from 300yo Gushu/Ancient Tree material from Jingmai. They were picked and processed in Spring of 2014. They have been aged loose as maocha in Jingmai until now. They are fantastic. The aroma is thick with honey. The flavor is smooth and floral with just enough bitterness and astringency to keep your palate interested. 

Learn more about this tea here.

Taster’s Review:

Mmm!  OK, so I say that a lot when it comes to tea.  But I don’t often say it when it comes to Pu-erh!  At least, not so you – our readers – can “hear” it.  But this “Planet Jingmai” Ancient Tree Sheng Pu-erh from Crimson Lotus Tea has earned the “mmm!”

This tastes more like honey than Pu-erh.  (When reading the word ‘honey’ in the previous sentence, you should hear it the way that Mr. Wonderful aka Kevin O’Leary says “money.”)  It is sweet and delicious and so honey-like, you’ll wonder why you’re not all sticky after drinking it.

Planet-Jingmai-PlateMy second cup is even more honey-esque.  I’m still searching for something that reminds me of a pu-erh.  It doesn’t taste earthy, it doesn’t have a mushroom-y taste.  Just beautifully sweet.  Perhaps a hint of vegetation and a light touch of floral notes.  But mostly, honey is what I taste this time too.

And this pearl of tea takes quite a while to unfurl too!  It wasn’t until after my third infusion that the orb looked more like a tea and not a ball of yarn.  After my fourth infusion, I noticed that the leaves were beginning to settle in a heap rather than staying wound in the ball.

The flavor of the honey notes begins to wane by the fourth infusion.  It was with this infusion that I started to pick up on more floral notes with hints of earthy vegetation than a strong honey-like flavor.  I’m still tasting honey notes even in my fifth infusion, but, they continue to soften with each new infusion.

By the end of the sixth infusion, the leaves had fallen away from the ball shape and had become a pile of wet leaves.  There is still plenty of flavor to them though, and I kept on going until I finished my ninth infusion.  I probably could have gotten even more from this tea!

This tea is a PLANET of flavor!  I highly recommend the journey.

Organic Arya Diamond Second Flush Darjeeling Tea from Canton Tea Co.

arya_diamond_darjeeling_black_teaTea Information:

Leaf Type:  Black (Darjeeling)

Where to Buy:  Canton Tea Co.

Tea Description:

One of the Arya Estate’s acclaimed ‘Jewel’ teas. The Diamond delivers the bright, beautifully balanced muscatel flavours of one of the most sought after teas in the world. The dark, twisted tea leaves have streaks of gold and fuzzy silver tips. When infused, the tea is smooth and rounded with a long, sweet aftertaste that evokes dried fruits and nuts.

Learn more about this tea here.

Taster’s Review:

When I received a sample of this Organic Arya Diamond Second Flush Darjeeling Tea from Canton Tea Co., I knew I was in for a treat.  I have been very impressed with the quality of teas that I’ve tried thus far from the Arya estate, in fact, I might go so far as to say that they’re one of my very favorite Darjeeling estates.

So, I had high expectations going into this tea and it did not let me down!  This is excellent!

As I’ve said on more than one occasion, second flush are my favorite when it comes to Darjeeling.  I love that muscatel flavor from the second flush and that’s something that you don’t often find (occasionally you do but it’s rare) in a first flush.

This is nice and smooth.  It has a nicely round flavor.  The muscatel notes are sweet and grape-like.  The finish is smooth with very little astringency.  The aftertaste is sweet and fruity.  The above description suggested a nut-like flavor, but I didn’t really get anything that tasted nutty to me.  Instead, I just got a really enjoyable fruit taste that reminded me a bit of a sweet wine.  The cup disappeared before I could finish the review!  That’s always a sign to me that the tea is seriously good!

Iron Buddha Oolong Tea from Oollo Tea

IronBuddha2Tea Information:

Leaf Type:  Oolong

Where to Buy:  Oollo Tea

Tea Description:

A present from the loving Bodhisattva of Compassion. Tightly rolled, the full leaves unfurl to emit pleasant stone fruit and wild honey notes with a hint of roasted nuts.

Learn more about this tea here.

Taster’s Review:

As these last few days as a tea reviewer have been winding down, I’ve had the opportunity to try some really fabulous teas!  This Iron Buddha Oolong Tea from Oollo Tea certainly belongs with that fabulous group.  It’s absolutely lovely!

I brewed this in my new gaiwan which has gotten quite a workout this past week or so.  My much utilized gaiwan broke so I needed to replace it and since I didn’t want to wait around for a new easy gaiwan to arrive, I decided to – for the meantime – use one of the smaller gaiwans that I happened to have on my tea shelf but have never used.  I have to admit that the thin porcelain China does get very hot and it’s more difficult to pour so I’ll be glad when my new gaiwan arrives.

IronBuddha1It takes three infusions to fill my little teacup (my old gaiwan filled it with two infusions), so this first cup is the combination of the first three infusions after a 15 second rinse.

The above description pretty much nails this tea – it’s sweet with notes of honey, nutty and toasty with a very pleasant peach-like flavor.  It’s very smooth with a silky mouthfeel.  Such a delicious drink – it disappeared almost instantly.

My second cup was even sweeter because the peach notes began to emerge.  Still honeyed, nutty and toasty, these flavors merged with the peach notes to create a flavor medley that tasted a bit like a peach dessert.

With my third cup, I started to notice flavors waning so I decided to stop there – but I still got 9 amazing infusions out of this tea!  Delicious!

Mighty Organic Earl Grey Tea from Tea Leaf Co.

MIGHTYOrganicEarlGreyTea Information:

Leaf Type:  Black

Where to Buy:  Tea Leaf Co. 

Tea Description:

A GBOP grade of black tea for this earl grey and blended with extra bergamot essence creates an infusion especially well suited for London fogs or for those seeking a strong bergamot flavor in their tea. Much stronger than the classic, malty notes, and a lively cup.

Learn more about this tea here.

Taster’s Review:

This Mighty Organic Earl Grey Tea is the last of four teas that Tea Leaf Co. sent me to sample.  I figured I’d save the Earl Grey for my last day as a tea reviewer and go out with all my favorites!

When I opened the pouch, I was a little surprised by the aroma.  I could smell the bergamot, certainly, but I could also smell licorice.  I thought my olfactory nerves were deceiving me!

I brewed this tea in my Kati Tumbler (seriously, folks, if you haven’t gotten yourself one of these yet, you really SHOULD!)  I measured 1 bamboo scoop of tea into the basket of my Kati and then poured 12 ounces of boiling water into the tumbler.  I let it steep for 3 minutes.

After the brewing was complete, I lifted the cup to my nose to smell the brewed tea.  Again … I smell licorice!  Weird!  At this point, I’m starting to worry that I’m coming down with something.

But the flavor is NOT licorice!  The flavor is bergamot!  Distinctly!  It’s tangy and it’s a little sweet, it’s citrus-y and it’s bright.  It’s bergamot.

So don’t let my weird experience with the aromatics throw you off – this is an Earl Grey tea – a “Mighty” fine Earl Grey!  The black tea is richly flavored and has a pleasant, robust taste that’s just right to greet you in the morning and give you that gentle shake awake that you need.  It has notes of malt that mingle with the bergamot in a pleasant way.

The bergamot – along with the orange peel – offers a sunny flavor.  These two citrus notes together create more of a citrus-y flavor rather than a straightforward bergamot note which I don’t really mind because I can still taste the distinguished flavor of bergamot.

Overall, a really good Earl Grey.  Where does it rate in my Earl Grey ratings?  I think it would be somewhere in the upper echelon of Earl Grey, but it’s not in the top three, or even the top ten.  It’s much better than many of the Earl Grey teas I’ve tried, but not as good as some.  I’d definitely recommend it to the Earl Grey aficionados out there – it’s absolutely worth trying, you might find your new favorite even though I didn’t find mine!